基于 MOF/COF 混合纳米复合吸附剂的高性能固相微萃取技术,利用离子迁移谱仪对食品样品中的三氟氯菊酯进行超痕量分析

IF 4 2区 农林科学 Q2 CHEMISTRY, APPLIED
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引用次数: 0

摘要

将锰金属有机框架(MOF)和富含三聚氰胺的共价有机框架(COF)这两种众所周知的多孔杂化材料结合在一起,得到了一种锰对苯二甲酸(TA)/COF的高效纳米复合吸附剂。在对合成吸附剂的性能进行研究后,最终将其用作固相微萃取的新型纤维。该方法被命名为高效固相微萃取(HPSPME),利用电晕放电离子迁移谱仪(CD-IMS)对农业用水、水果和蔬菜样品中的三氟氯菊酯进行了萃取和超痕量分析。为提高萃取效率,对萃取和解吸的温度和时间、溶液 pH 值和搅拌速率等实验参数进行了优化。在优化条件下,富集因子为 2002,检出限(LOD)为 0.08 ng mL-1 (S/N=3),线性动态范围(LDR)为 0.25-10.00 ng mL-1,测定系数(R2=0.9987)为 0.9987。制备的纤维在日内和日间的重现性相对标准偏差(RSD,n = 3)分别为 9.7%、3.5%和 8.9%。实际样品的相对回收率为 84-124%。此外,还采用 EPA 标准方法评估了该方法对浸渍三氟氯菊酯样品的准确性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
High-performance solid-phase microextraction based on a nanocomposite sorbent of MOF/COF hybrid for ultra-trace analysis of trifluralin in food samples using the ion mobility spectrometer

Two well-known porous hybrid materials, a metal-organic framework (MOF) based on manganese and a melamine-rich covalent organic framework (COF) were combined, resulting in a highly effective nanocomposite sorbent of Mn-terephthalic acid (TA) /COF. After investigating the properties of the synthesized adsorbent, it was finally used as a new fiber for solid-phase microextraction. The method, named high-performance solid-phase microextraction (HPSPME), was utilized for the extraction and ultra-trace analysis of trifluralin in agricultural waters, fruit, and vegetable samples by using corona discharge ionization-ion mobility spectrometer (CD-IMS). To increase the extraction efficiency, experimental parameters including, temperature and time of extraction and desorption, solution pH, and stirring rate were optimized. Considering the optimized conditions, the enrichment factor of 2002, the limit of detection (LOD) 0.08 ng mL−1 (S/N=3), and linear dynamic range (LDR) 0.25–10.00 ng mL−1 with a coefficient of determination (R2=0.9987) were obtained. Relative standard deviations (RSDs, n = 3) of <9.7, <3.5, and <8.9 % were obtained, respectively, for reproducibility of the prepared fibers, intra- and inter-day. The relative recovery values for the real samples were 84–124 %. The proposed method’s accuracy for the sample impregnated with trifluralin was also evaluated by the EPA standard method.

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来源期刊
Journal of Food Composition and Analysis
Journal of Food Composition and Analysis 工程技术-食品科技
CiteScore
6.20
自引率
11.60%
发文量
601
审稿时长
53 days
期刊介绍: The Journal of Food Composition and Analysis publishes manuscripts on scientific aspects of data on the chemical composition of human foods, with particular emphasis on actual data on composition of foods; analytical methods; studies on the manipulation, storage, distribution and use of food composition data; and studies on the statistics, use and distribution of such data and data systems. The Journal''s basis is nutrient composition, with increasing emphasis on bioactive non-nutrient and anti-nutrient components. Papers must provide sufficient description of the food samples, analytical methods, quality control procedures and statistical treatments of the data to permit the end users of the food composition data to evaluate the appropriateness of such data in their projects. The Journal does not publish papers on: microbiological compounds; sensory quality; aromatics/volatiles in food and wine; essential oils; organoleptic characteristics of food; physical properties; or clinical papers and pharmacology-related papers.
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