对肥胖相关线索的内隐态度及其与体重指数、社会心理功能和健康行为的关系。

IF 4.3 3区 材料科学 Q1 ENGINEERING, ELECTRICAL & ELECTRONIC
Caroline Cummings, Tyler N Livingston
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引用次数: 0

摘要

目的:超重和肥胖患者的自动认知过程存在差异,因此我们有必要扩展超重和肥胖的概念,强调这些自动过程的预测作用,而不是仅仅关注行为输出。内隐联想测验(IAT)可以提供一种非侵入性的方法来检查可能导致超重和肥胖的自动偏好,即对不健康食物和久坐行为的偏好与对健康食物和体育锻炼的偏好。本研究的目的是考察人们对食物和体育锻炼的内隐态度是否因体重指数(BMI)状况而异。研究还探讨了内隐态度与关键社会心理因素和健康行为之间的关系:参与者(N = 127)包括本科生,平均年龄为 19.05 岁(SD = 1.52)。样本的平均体重指数为 24.20(标准差 = 4.93);33.8% 符合超重或肥胖标准。参与者完成了 IAT 和问卷调查:结果:基于体重指数或体重指数状况的内隐偏好没有差异。总体而言,样本表现出对健康食品和活跃词汇的内隐偏好,虽然偏好与情绪和情绪调节的各种指数有关,但偏好与相应的行为产出没有联系:未来的研究应该探索一个扩展模型,以研究内隐偏好如何影响参与保护性或危险性肥胖相关健康行为的意向,以及可能影响这些偏好和意向转化为实际行为产出的各种社会心理因素。(PsycInfo Database Record (c) 2024 APA, 版权所有)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Implicit attitudes toward obesity-related cues and their relation to body mass index, psychosocial functioning, and health behavior.

Objective: Differences in automatic cognitive processes exist among individuals with overweight and obesity, thus there is a need to expand our conceptualization of overweight and obesity to emphasize the predictive utility of these automatic processes, rather than focusing solely on behavioral outputs. Implicit association tests (IATs) may afford a noninvasive method of examining automatic preferences that might contribute to overweight and obesity; namely, preferences for unhealthy foods and sedentary behavior versus healthy foods and physical activity. The purpose of the current study was to examine whether implicit attitudes toward foods and physical activity differed based on body mass index (BMI) status. The relationships between implicit attitudes and key psychosocial factors and health behaviors were also examined.

Method: Participants (N = 127) included undergraduate students with an average age of 19.05 years old (SD = 1.52). Average BMI of the sample was 24.20 (SD = 4.93); 33.8% met criteria for overweight or obesity. Participants completed an IAT and questionnaires.

Results: There were no differences in implicit preferences based on BMI or BMI status. Overall, the sample demonstrated implicit preferences for healthy foods and active words, and preferences were not linked to the corresponding behavioral outputs, though preferences were linked to various indices of emotion and emotion regulation.

Conclusions: Future research should explore an extended model to examine how implicit preferences might impact intentions to engage in protective versus risky obesity-related health behaviors, and the various psychosocial factors that might impact the translation of those preferences and intentions in actual behavioral outputs. (PsycInfo Database Record (c) 2024 APA, all rights reserved).

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CiteScore
7.20
自引率
4.30%
发文量
567
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