{"title":"在法国经常购买公平贸易咖啡的驱动因素:利用扩展的计划行为理论进行大规模调查的启示","authors":"Zohra Ghali, Karim Garrouch, Jean-Louis Pernin","doi":"10.1007/s00003-024-01514-8","DOIUrl":null,"url":null,"abstract":"<div><p>This study examines the drivers of purchase frequency for fair-trade products using an extended theory of planned behavior (TPB) model. The impacts of behavioral control, subjective norms, and attitudes on behavioral intention and purchase frequency were analyzed. Additionally, the study explores how altruistic values, reflecting benefits for producers and the environment, influence attitudes toward fair-trade products and how gender and spirituality moderate the relationships between behavioral intention and its predictors. A survey of 2,174 fair-trade coffee consumers in France was conducted, and data were analyzed using structural equation modeling in AMOS software. The findings indicate that attitude, social norms, and behavioral control significantly affect behavioral intention, which in turn influences purchase frequency. Attitudes toward fair-trade products were predicted only by the benefits to producers. Gender and spirituality significantly moderated the relationships between behavioral control and subjective norms with behavioral intention, but not between attitude and behavioral intention. This study validates the TPB in the context of fair-trade consumption and extends the theory to include the moderating roles of spirituality and gender. Insights from this research can help managers and policymakers refine communication and marketing strategies to promote fair-trade product consumption.</p></div>","PeriodicalId":622,"journal":{"name":"Journal of Consumer Protection and Food Safety","volume":"19 3","pages":"279 - 292"},"PeriodicalIF":1.4000,"publicationDate":"2024-07-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Drivers of frequent fair-trade coffee purchase in France: insights from a large-scale survey using an extended theory of planned behavior\",\"authors\":\"Zohra Ghali, Karim Garrouch, Jean-Louis Pernin\",\"doi\":\"10.1007/s00003-024-01514-8\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>This study examines the drivers of purchase frequency for fair-trade products using an extended theory of planned behavior (TPB) model. The impacts of behavioral control, subjective norms, and attitudes on behavioral intention and purchase frequency were analyzed. Additionally, the study explores how altruistic values, reflecting benefits for producers and the environment, influence attitudes toward fair-trade products and how gender and spirituality moderate the relationships between behavioral intention and its predictors. A survey of 2,174 fair-trade coffee consumers in France was conducted, and data were analyzed using structural equation modeling in AMOS software. The findings indicate that attitude, social norms, and behavioral control significantly affect behavioral intention, which in turn influences purchase frequency. Attitudes toward fair-trade products were predicted only by the benefits to producers. Gender and spirituality significantly moderated the relationships between behavioral control and subjective norms with behavioral intention, but not between attitude and behavioral intention. This study validates the TPB in the context of fair-trade consumption and extends the theory to include the moderating roles of spirituality and gender. Insights from this research can help managers and policymakers refine communication and marketing strategies to promote fair-trade product consumption.</p></div>\",\"PeriodicalId\":622,\"journal\":{\"name\":\"Journal of Consumer Protection and Food Safety\",\"volume\":\"19 3\",\"pages\":\"279 - 292\"},\"PeriodicalIF\":1.4000,\"publicationDate\":\"2024-07-04\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Consumer Protection and Food Safety\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://link.springer.com/article/10.1007/s00003-024-01514-8\",\"RegionNum\":3,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"FOOD SCIENCE & TECHNOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Consumer Protection and Food Safety","FirstCategoryId":"97","ListUrlMain":"https://link.springer.com/article/10.1007/s00003-024-01514-8","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
Drivers of frequent fair-trade coffee purchase in France: insights from a large-scale survey using an extended theory of planned behavior
This study examines the drivers of purchase frequency for fair-trade products using an extended theory of planned behavior (TPB) model. The impacts of behavioral control, subjective norms, and attitudes on behavioral intention and purchase frequency were analyzed. Additionally, the study explores how altruistic values, reflecting benefits for producers and the environment, influence attitudes toward fair-trade products and how gender and spirituality moderate the relationships between behavioral intention and its predictors. A survey of 2,174 fair-trade coffee consumers in France was conducted, and data were analyzed using structural equation modeling in AMOS software. The findings indicate that attitude, social norms, and behavioral control significantly affect behavioral intention, which in turn influences purchase frequency. Attitudes toward fair-trade products were predicted only by the benefits to producers. Gender and spirituality significantly moderated the relationships between behavioral control and subjective norms with behavioral intention, but not between attitude and behavioral intention. This study validates the TPB in the context of fair-trade consumption and extends the theory to include the moderating roles of spirituality and gender. Insights from this research can help managers and policymakers refine communication and marketing strategies to promote fair-trade product consumption.
期刊介绍:
The JCF publishes peer-reviewed original Research Articles and Opinions that are of direct importance to Food and Feed Safety. This includes Food Packaging, Consumer Products as well as Plant Protection Products, Food Microbiology, Veterinary Drugs, Animal Welfare and Genetic Engineering.
All peer-reviewed articles that are published should be devoted to improve Consumer Health Protection. Reviews and discussions are welcomed that address legal and/or regulatory decisions with respect to risk assessment and management of Food and Feed Safety issues on a scientific basis. It addresses an international readership of scientists, risk assessors and managers, and other professionals active in the field of Food and Feed Safety and Consumer Health Protection.
Manuscripts – preferably written in English but also in German – are published as Research Articles, Reviews, Methods and Short Communications and should cover aspects including, but not limited to:
· Factors influencing Food and Feed Safety
· Factors influencing Consumer Health Protection
· Factors influencing Consumer Behavior
· Exposure science related to Risk Assessment and Risk Management
· Regulatory aspects related to Food and Feed Safety, Food Packaging, Consumer Products, Plant Protection Products, Food Microbiology, Veterinary Drugs, Animal Welfare and Genetic Engineering
· Analytical methods and method validation related to food control and food processing.
The JCF also presents important News, as well as Announcements and Reports about administrative surveillance.