低血清锰是预测住院肝硬化患者是否患有肌骨软化症的非侵入性标志物

IF 3.4 3区 医学 Q2 NUTRITION & DIETETICS
Xuqian Zhang , Wanting Yang , Gaoyue Guo , Wetian Liu , Chao Sun
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引用次数: 0

摘要

新出现的证据表明,微量元素与肌肉异常之间存在密切联系,主要集中在肌肉疏松症方面。我们假设血清中微量元素的浓度与肌骨质疏松症之间存在关联,因为肌骨质疏松症与肌肉疏松症相比具有更明显的临床影响,但有关肝硬化患者的数据却很少。连续有患者因肝硬化相关并发症住院治疗。血清微量元素(锌、铜、锰、镁、钙和铁)通过电感耦合等离子体质谱法进行测量。根据计算机断层扫描划定的肌肉内脂肪组织含量来确定是否存在肌骨肥大症。接受分析的 295 名肝硬化患者的中位年龄为 63 岁,53.6% 为男性。其中,42 名患者(14.2%)患有肌骨软化症,同时伴有较高的终末期肝病模型-钠和甘油三酯浓度,以及较低的中性粒细胞计数和血清锰浓度(均为 P <.05)。在其他五种微量元素方面,肌骨软化症患者与非肌骨软化症患者没有发现差异。血清锰浓度的中位数为 1.16 µg/L,该人群被分为高锰组和低锰组。高锰组患肌骨质疏松症的比例明显低于低锰组(8.1% vs 20.4%,P < .001)。单变量二元逻辑回归表明,在肝硬化的情况下,低锰与肌骨软化症相关(几率比,2.906;95% 置信区间,1.424-5.932;P = .003)。通过调整混杂因素进行多变量分析,这一结果得到了验证。总之,低血清锰可预测肌骨软化症,这是一种新的肌肉异常现象,与肝硬化的不良预后密切相关,临床意义更大。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Low serum manganese as a noninvasive marker predicting the presence of myosteatosis among hospitalized patients with cirrhosis

Low serum manganese as a noninvasive marker predicting the presence of myosteatosis among hospitalized patients with cirrhosis

Emerging evidence expands on a close connection between trace elements and muscular abnormalities, mostly focusing on sarcopenia. We hypothesized an association between concentrations of serum trace elements and myosteatosis, given that myosteatosis has a more pronounced clinical implication relative to sarcopenia, but there is a paucity of data in patients with cirrhosis. Consecutive patients were hospitalized for cirrhosis-associated complications. Serum trace elements (zinc, copper, manganese [Mn], magnesium, calcium, and iron) were measured by inductively coupled plasma mass spectrometry. The presence of myosteatosis was defined according to computed tomography–demarcated intramuscular adipose tissue content. In total, the 295 patients with cirrhosis analyzed had a median age of 63 years and 53.6% were male. Among them, 42 patients presented with myosteatosis (14.2%) and concomitant higher Model for End-stage Liver Disease-Sodium and triglyceride concentrations and lower neutrophil counts and serum Mn concentrations (all P < .05). No differences were found regarding other 5 trace elements in patients with versus without myosteatosis. The median serum Mn concentrations were 1.16 µg/L, and this population was categorized into high-Mn and low-Mn groups. The proportion of myosteatosis was significantly lower in high-Mn group than that in low-Mn group (8.1% vs 20.4%, P < .001). Univariable binary logistic regression indicated that low Mn was associated with myosteatosis (odds ratio, 2.906; 95% confidence interval, 1.424–5.932; P = .003) in the context of cirrhosis. This result was validated according to multivariable analysis by adjusting for confounding factors. In conclusion, low serum Mn can be predictive of myosteatosis, a novel muscular abnormality representing more clinical relevance and close relation to inferior outcomes among cirrhosis.

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来源期刊
Nutrition Research
Nutrition Research 医学-营养学
CiteScore
7.60
自引率
2.20%
发文量
107
审稿时长
58 days
期刊介绍: Nutrition Research publishes original research articles, communications, and reviews on basic and applied nutrition. The mission of Nutrition Research is to serve as the journal for global communication of nutrition and life sciences research on diet and health. The field of nutrition sciences includes, but is not limited to, the study of nutrients during growth, reproduction, aging, health, and disease. Articles covering basic and applied research on all aspects of nutrition sciences are encouraged, including: nutritional biochemistry and metabolism; metabolomics, nutrient gene interactions; nutrient requirements for health; nutrition and disease; digestion and absorption; nutritional anthropology; epidemiology; the influence of socioeconomic and cultural factors on nutrition of the individual and the community; the impact of nutrient intake on disease response and behavior; the consequences of nutritional deficiency on growth and development, endocrine and nervous systems, and immunity; nutrition and gut microbiota; food intolerance and allergy; nutrient drug interactions; nutrition and aging; nutrition and cancer; obesity; diabetes; and intervention programs.
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