开发计算机视觉系统,用于对不同收获年份的橄榄油样本进行分类,并估算叶绿素和类胡萝卜素的含量:比较拟议方法与紫外可见光谱法的效率

Shokoofeh Khani, Jahan B. Ghasemi, Zahra Piravi-vanak
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Development of a computer vision system for the classification of olive oil samples with different harvesting years and estimation of chlorophyll and carotenoid contents: A comparison of the proposed method’s efficiency with UV-Vis spectroscopy
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