透视：芭比娃娃：精神食粮还是绮丽怀旧？

IF 8 1区医学 Q1 NUTRITION & DIETETICS

Advances in Nutrition Pub Date : 2024-02-01 DOI:10.1016/j.advnut.2024.100182

Ellen S Rome

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引用次数: 0

摘要

本视角文章分析了芭比娃娃电影及其对观众的影响。先前的研究表明，芭比娃娃的形象物化了女孩，降低了自尊，助长了身体畸形，而社交媒体对 "Fistpiration "和 "Thinsppiration "的关注放大了负面影响。通过对患者、家长和同龄人的非正式调查发现，《芭比娃娃》电影传递的信息包括身体积极性、对抑郁症和其他心理健康影响的认识、对社会父权制的批判，以及对女孩、妇女和其他不被认可的人群的赋权信息。意义说明：芭比娃娃因其不可能的身材而受到社交媒体和正式研究的批评，尽管她选择了无数的职业，但却助长了身体 dysphoria。然而，《芭比娃娃》电影可能会超越人们预期的刻板反应，让阴暗的情绪得以表达，让希望触手可及，并赋予女孩、妇女和其他以前未被认可的人权力。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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Perspective: Barbie: Food for the Soul or Fanciful Nostalgia?

This perspectives piece analyzes the “Barbie” movie and its impact on its viewership. In contrast to prior research demonstrating that images of Barbie objectified girls, lowered self-esteem, and promoted body dysmorphia, with social media focus on “Fitspiration” as well as “Thinspiration” amplifying the negative effect, the Barbie movie may have more positive impact than one might predict. As gleaned from an informal survey of patients, parents, and peers, the messages of the Barbie movie include a mix of body positivity, recognition of the impact of depression and other aspects of mental health, critique of the perceived societal patriarchy, and a message of empowerment for girls, females, and people otherwise unrecognized.

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来源期刊

Advances in Nutrition 医学-营养学

CiteScore

17.40

自引率

2.20%

发文量

117

审稿时长

56 days

期刊介绍： Advances in Nutrition (AN/Adv Nutr) publishes focused reviews on pivotal findings and recent research across all domains relevant to nutritional scientists and biomedical researchers. This encompasses nutrition-related research spanning biochemical, molecular, and genetic studies using experimental animal models, domestic animals, and human subjects. The journal also emphasizes clinical nutrition, epidemiology and public health, and nutrition education. Review articles concentrate on recent progress rather than broad historical developments. In addition to review articles, AN includes Perspectives, Letters to the Editor, and supplements. Supplement proposals require pre-approval by the editor before submission. The journal features reports and position papers from the American Society for Nutrition, summaries of major government and foundation reports, and Nutrient Information briefs providing crucial details about dietary requirements, food sources, deficiencies, and other essential nutrient information. All submissions with scientific content undergo peer review by the Editors or their designees prior to acceptance for publication.