开放式、观察性、单臂、多中心研究:评估含水解胶原蛋白、硫酸软骨素和氨基葡萄糖的膳食补充剂对减轻骨关节炎疼痛的效果。

IF 1.9 Q3 NUTRITION & DIETETICS
Journal of Dietary Supplements Pub Date : 2024-01-01 Epub Date: 2024-01-05 DOI:10.1080/19390211.2023.2284982
Jordi Puigdellívol Grifell, Carme Comellas Berenguer, Gilbert Steinbacher, Tomislav Kranjcec, Pedro Álvarez Díaz, Antoni López Pujol, Asunción Acosta Pereira, Maximiliano Sánchez Martos, José Reyes Fernández Velázquez, Miguel Ángel Esparza Pagán, Víctor Lainez Romo, Luis Payán Martín, Jordi Giménez Gonzalo, Christian Carreras Vidal, José David Sulbarán, Jaume Oliveras Riera
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引用次数: 0

摘要

骨关节炎(OA)是一种与年龄相关的退行性关节疾病,对患者的健康和生活质量有很大影响。这是一项观察性、开放式、单臂多中心研究,旨在评估营养补充剂对膝关节和/或髋关节 OA 患者的疗效。该研究从西班牙各中心共招募了 186 名患者,他们在 6 个月内每天一次服用含有水解胶原蛋白(3000 毫克)、硫酸软骨素(800 毫克)、硫酸氨基葡萄糖(700 毫克)、姜黄提取物(250 毫克)和魔鬼爪(150 毫克)的营养补充剂。主要结果是患者通过视觉模拟量表(VAS)对受影响关节疼痛的自我感觉。次要结果是患者的功能,采用勒克斯功能指数和西安大略与麦克马斯特大学关节炎指数(WOMAC)进行测量。经过 3 个月和 6 个月的治疗(分别为 3.57 ± 1.39 和 3.99 ± 1.05),参与者的自我感觉疼痛明显减轻。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Open, Observational, Single-Arm, Multicenter Study Assessing the Effectiveness of a Dietary Supplement Containing Hydrolyzed Collagen, Chondroitin Sulfate, and Glucosamine for Osteoarthritis Pain Reduction.

Osteoarthritis (OA) is an age-related degenerative joint disease with a great impact on patients' well-being and quality of life. This is an observational, open, single-arm multicenter study aimed to evaluate the effectiveness of a nutritional supplement in patients with knee and/or hip OA. A total of 186 patients were recruited from Spanish centers and received a supplement containing hydrolyzed collagen (3000 mg), chondroitin sulfate (800 mg), glucosamine sulfate (700 mg), turmeric extract (250 mg) and devil's claw (150 mg), once daily during 6 months. The primary outcome was the patients' self-perceived pain in the affected joints measured with a visual analogue scale (VAS). Secondary outcome was the patient's functioning, measured with the Lequesne Functional Index and the Western Ontario and McMaster Universities Arthritis Index (WOMAC). Participants showed a significant reduction in self-perceived pain after 3 (mean reduction ± standard deviation, 1.99 ± 1.05) and 6 months (3.57 ± 1.39) of treatment (p < 0.0001 in both comparisons). Lequesne Functional Index score was significantly reduced at 3 months (3.86 ± 2.94) and at 6 months (6.73 ± 4.30) of treatment (p < 0.0001 in both comparisons). The WOMAC index was also significantly reduced after 3 (14.24 ± 10.04) and 6 months (26.43 ± 17.35) of treatment (p < 0.0001 in both comparisons). Significant reductions in WOMAC subdomains (p < 0.0001 in all comparisons) were observed. No severe adverse events were reported during the study. The main results arising from this study show that this nutritional supplementation can improve OA-related symptoms and physical function with a good safety profile in patients with hip and/or knee OA.

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来源期刊
Journal of Dietary Supplements
Journal of Dietary Supplements Agricultural and Biological Sciences-Food Science
CiteScore
6.10
自引率
0.00%
发文量
34
期刊介绍: The Journal of Dietary Supplements (formerly the Journal of Nutraceuticals, Functional & Medical Foods) has been retitled to reflect the bold departure from a traditional scientific journal presentation to a leading voice for anyone with a stake in dietary supplements. The journal addresses important issues that meet the broad range of interests from researchers, regulators, marketers, educators, and health professionals from academic, governmental, industry, healthcare, public health, and consumer education sectors. This vital tool not only presents scientific information but interprets it - helping you more readily pass it on to your students, patients, clients, or company.
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