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Cholesterol Content and Lipid Fatty Acid Composition of Processed Seal Meat

Canadian Institute of Food Science and Technology journal Pub Date : 1991-12-01 DOI:10.1016/S0315-5463(91)70163-6
F. Shahidi, J. Synowiecki
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加工海豹肉的胆固醇含量和脂质脂肪酸组成
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Canadian Institute of Food Science and Technology journal
Canadian Institute of Food Science and Technology journal
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