C. Salles, P. Mielle, J. L. Quéré, R. Renaud, J. Maratray, P. Gorria, Joël Liaboeuf, J. J. Liodenot
{"title":"A novel prototype to closely mimic mastication for in vitro dynamic measurements of flavour release","authors":"C. Salles, P. Mielle, J. L. Quéré, R. Renaud, J. Maratray, P. Gorria, Joël Liaboeuf, J. J. Liodenot","doi":"10.1016/S0167-4501(06)80137-8","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":11128,"journal":{"name":"Developments in food science","volume":"12 1","pages":"581-584"},"PeriodicalIF":0.0000,"publicationDate":"2006-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"5","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Developments in food science","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1016/S0167-4501(06)80137-8","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
求助内容：
应助结果提醒方式：
京公网安备 11010802042870号
