A. Takada, F. Shimizu, Y. Ishii, M. Ogawa, T. Takao
{"title":"Foods Intakes and Their Influences on BMI (Body Mass Index) in Young and Middle Aged Women in Japan","authors":"A. Takada, F. Shimizu, Y. Ishii, M. Ogawa, T. Takao","doi":"10.4236/fns.2022.134026","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":69581,"journal":{"name":"食品与营养科学(英文)","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"食品与营养科学(英文)","FirstCategoryId":"1087","ListUrlMain":"https://doi.org/10.4236/fns.2022.134026","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}