Elucidation of the nitrogen forms in melanoidins and humic acid by nitrogen-15 cross polarization-magic angle spinning nuclear magnetic resonance spectroscopy

IF 5.7 1区农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY

Journal of Agricultural and Food Chemistry Pub Date : 1983-07-01 DOI:10.1021/jf00118a062

Laure Benzing-Purdie, John A. Ripmeester, Caroline M. Preston

引用次数: 75

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用氮-15交叉极化-魔角自旋核磁共振波谱分析类黑素和腐植酸中的氮形态

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来源期刊

Journal of Agricultural and Food Chemistry 农林科学-农业综合

CiteScore

9.90

自引率

8.20%

发文量

1375

审稿时长

2.3 months

期刊介绍： The Journal of Agricultural and Food Chemistry publishes high-quality, cutting edge original research representing complete studies and research advances dealing with the chemistry and biochemistry of agriculture and food. The Journal also encourages papers with chemistry and/or biochemistry as a major component combined with biological/sensory/nutritional/toxicological evaluation related to agriculture and/or food.