[Single-laboratory Validation of an Analytical Method for Detarmination of Fusarium toxins in Buckwheat and Job's Tears].

IF 0.2 4区 农林科学 Q4 FOOD SCIENCE & TECHNOLOGY
Miho Kawanishi, Kazuya Suenaga, Tomohiro Hirano
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引用次数: 0

Abstract

Fusarium species infect the major cereals consumed as food and feed, contaminating them with various toxic secondary metabolites known as toxins. Among these toxins, which include trichothecenes, zearalenone (ZEA), and fumonisins, the type-B trichothecene deoxynivalenol (DON) is generally considered as the most important. The present study evaluates an analytical method for the detection and quantification of multiple Fusarium toxins, namely, DON, acetyl forms of DON (3-Ac-DON and 15-Ac-DON), a glycoside form of DON (DON-3G), and other Fusarium toxins (nivalenol, an acetyl form of NIV (fusarenonX), T-2 and HT-2 toxins, diacetoxyscirpenol, and ZEA) in Job's tears and buckwheat.

[荞麦和薏米中镰刀菌毒素脱毒分析方法的单一实验室验证]。
镰刀菌感染了作为食物和饲料食用的主要谷物,使其受到各种有毒次生代谢物(称为毒素)的污染。这些毒素包括单端孢霉烯、玉米赤霉烯酮(ZEA)和烟曲霉毒素,其中 B 型单端孢霉烯脱氧雪腐镰刀菌烯醇(DON)通常被认为是最重要的毒素。本研究评估了一种用于检测和定量薏米和荞麦中多种镰刀菌毒素的分析方法,即 DON、DON 的乙酰形式(3-Ac-DON 和 15-Ac-DON)、DON 的糖苷形式(DON-3G)以及其他镰刀菌毒素(新戊烯醇、NIV 的乙酰形式(fusarenonX)、T-2 和 HT-2 毒素、二乙酰氧基藨草酚和 ZEA)。
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来源期刊
Food Hygiene and Safety Science
Food Hygiene and Safety Science Medicine-Public Health, Environmental and Occupational Health
CiteScore
0.70
自引率
0.00%
发文量
28
审稿时长
18-36 weeks
期刊介绍: Information not localized
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