Controlled study of eating concerns and psychopathological traits in relatives of eating-disordered probands: Do familial traits exist?

IF 4.3 2区 医学 Q1 NUTRITION & DIETETICS
Howard Steiger Ph.D., Stephen Stotland Ph.D., A. M. Ghadirian, Victor Whitehead
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引用次数: 52

Abstract

To examine the extent to which first-degree relatives of eating-disordered (ED) probands endorse maladaptive eating attitudes and personality/affective traits, we compared self-reported eating concerns (Restraint, Emotional Eating, Body Dissatisfaction, and maladaptive eating attitudes) and psychopathological traits (Affective Instability, Anxiousness, Compulsivity, and Narcissism) across groups of restricter (n = 19), binger (n = 56), psychiatric control (PC, n = 38), normal dieter (ND, n = 29), and nondieter control (NC, n = 28) probands, and then across participating nuclear family members. Results among probands were as anticipated: ED probands showed expected elevations in both areas, and predicted restricter/binger differences were obtained. However, corresponding differences were not obtained on measures of mothers', fathers', or siblings' eating concerns and traits. Our findings corroborate the notion that EDs represent a convergence of eating, affective, and personality disturbances, but not that such a clustering of features exists as a familial trait. We discuss normal trait and attitudinal variations observed in ED probands' relatives in light of findings showing EDs and other psychiatric syndromes to aggregate within families. © 1995 by John Wiley & Sons, Inc.

饮食失调先证者亲属饮食问题与精神病理特征的对照研究:家族特征存在吗?
为了检验进食障碍(ED)先证者的一级亲属在何种程度上支持适应不良的饮食态度和人格/情感特征,我们比较了自我报告的饮食问题(克制、情绪性饮食、身体不满和适应不良的饮食态度)和精神病理特征(情感不稳定、焦虑、强迫和自恋)在限制者(n = 19)、暴食者(n = 56)、精神控制者(PC, n = 38)、正常节食者(ND,n = 29)和非节食对照组(NC, n = 28)先证者,然后在参与的核心家庭成员中进行。先证者之间的结果如预期的那样:ED先证者在两个区域都显示出预期的升高,并且获得了预测的限制性/宾格性差异。然而,在母亲、父亲或兄弟姐妹的饮食问题和特征方面,没有得到相应的差异。我们的研究结果证实了EDs是饮食、情感和人格障碍的集合,但并不是这样的特征集群作为家族特征存在。我们讨论了在ED先证者亲属中观察到的正常特征和态度变化,根据研究结果显示ED和其他精神综合征在家庭中聚集。©1995 by John Wiley &儿子,Inc。
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来源期刊
CiteScore
10.00
自引率
12.70%
发文量
204
审稿时长
4-8 weeks
期刊介绍: Articles featured in the journal describe state-of-the-art scientific research on theory, methodology, etiology, clinical practice, and policy related to eating disorders, as well as contributions that facilitate scholarly critique and discussion of science and practice in the field. Theoretical and empirical work on obesity or healthy eating falls within the journal’s scope inasmuch as it facilitates the advancement of efforts to describe and understand, prevent, or treat eating disorders. IJED welcomes submissions from all regions of the world and representing all levels of inquiry (including basic science, clinical trials, implementation research, and dissemination studies), and across a full range of scientific methods, disciplines, and approaches.
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