Metabolic complexity and nutritional reductionism. Deconstructing the single active ingredient paradigm in protein and amino acid supplements.

IF 5.5 2区 农林科学 Q2 NUTRITION & DIETETICS
Frontiers in Nutrition Pub Date : 2026-10-05 eCollection Date: 2026-01-01 DOI:10.3389/fnut.2026.1970280
Giovanni Corsetti, Evasio Pasini
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引用次数: 0

Abstract

Metabolism is an adaptive and highly interconnected system in which biological outcomes emerge from dynamic interactions among genes, proteins, metabolites, signaling pathways, microbiota, and environmental factors. Nevertheless, nutritional research has traditionally relied on a reductionist paradigm, attributing biological effects to isolated compounds acting on specific molecular targets through linear cause-effect relationships. While this approach has been instrumental in elucidating biochemical mechanisms and addressing nutrient deficiencies, its explanatory and predictive power is limited in complex biological systems and multi-component nutritional interventions. Dietary supplements, particularly protein- and amino acid-based formulations, may exert effects through synergistic or antagonistic interactions, network modulation, and context-dependent responses that cannot be adequately predicted from isolated molecular effects. Interindividual variability, metabolic plasticity, and feedback regulation further challenge deterministic models and may contribute to inconsistent clinical findings. A systems-based perspective complements reductionist approaches by considering metabolism as a dynamic network in which biological responses emerge from nonlinear interactions across multiple organizational levels. This narrative review specifically covers protein and amino acid supplement categories, including intact protein concentrates (whey, casein, collagen, soy, pea and rice), individual amino acids (Leucine, β-hydroxy-β-methyl butyrate), and amino acid mixtures (branched chain amino acids and essential amino acids mixture), to examine their role in metabolic health. Indeed, their widespread use is often supported by mechanistic evidence that may exceed available clinical data. Integrating mechanistic knowledge with systems biology may provide a more realistic framework for interpreting supplement efficacy, understanding biological variability, and improving the translational relevance of nutritional research and clinical practice.

代谢复杂性和营养还原论。解构蛋白质和氨基酸补充剂中的单一活性成分范式。
代谢是一个适应性强且高度互联的系统,在这个系统中,生物学结果来自于基因、蛋白质、代谢物、信号通路、微生物群和环境因素之间的动态相互作用。然而,营养研究传统上依赖于还原论范式,通过线性因果关系将生物效应归因于作用于特定分子靶点的分离化合物。虽然这种方法在阐明生化机制和解决营养缺乏方面发挥了重要作用,但在复杂的生物系统和多组分营养干预中,其解释和预测能力有限。膳食补充剂,特别是以蛋白质和氨基酸为基础的配方,可能通过协同或拮抗相互作用、网络调节和环境依赖性反应发挥作用,这些作用不能从孤立的分子效应中充分预测。个体间变异性、代谢可塑性和反馈调节进一步挑战确定性模型,并可能导致不一致的临床结果。基于系统的观点补充了还原论的方法,认为新陈代谢是一个动态网络,其中生物反应来自多个组织水平的非线性相互作用。这篇叙述性综述特别涵盖了蛋白质和氨基酸补充剂类别,包括完整的蛋白质浓缩物(乳清蛋白、酪蛋白、胶原蛋白、大豆、豌豆和大米)、单个氨基酸(亮氨酸、β-羟基-β-甲基丁酸酯)和氨基酸混合物(支链氨基酸和必需氨基酸混合物),以检查它们在代谢健康中的作用。事实上,它们的广泛使用往往是由可能超过现有临床数据的机械证据支持的。将机制知识与系统生物学相结合,可以为解释补充剂功效、理解生物学变异性以及提高营养研究和临床实践的转化相关性提供更现实的框架。
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来源期刊
Frontiers in Nutrition
Frontiers in Nutrition Agricultural and Biological Sciences-Food Science
CiteScore
5.20
自引率
8.00%
发文量
2891
审稿时长
12 weeks
期刊介绍: No subject pertains more to human life than nutrition. The aim of Frontiers in Nutrition is to integrate major scientific disciplines in this vast field in order to address the most relevant and pertinent questions and developments. Our ambition is to create an integrated podium based on original research, clinical trials, and contemporary reviews to build a reputable knowledge forum in the domains of human health, dietary behaviors, agronomy & 21st century food science. Through the recognized open-access Frontiers platform we welcome manuscripts to our dedicated sections relating to different areas in the field of nutrition with a focus on human health. Specialty sections in Frontiers in Nutrition include, for example, Clinical Nutrition, Nutrition & Sustainable Diets, Nutrition and Food Science Technology, Nutrition Methodology, Sport & Exercise Nutrition, Food Chemistry, and Nutritional Immunology. Based on the publication of rigorous scientific research, we thrive to achieve a visible impact on the global nutrition agenda addressing the grand challenges of our time, including obesity, malnutrition, hunger, food waste, sustainability and consumer health.
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