Vitamin D metabolites, genetic variants, and risk of cardiovascular diseases among individuals with newly diagnosed type 2 diabetes: a prospective study.
Tianyu Guo, Shiyu Zhao, Zijun Tang, Mingyuan Yang, Jinke Xiang, Kun Yang, Meian He, An Pan, Huiru Tang, Gang Liu
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引用次数: 0
Abstract
Evidence regarding individual vitamin D metabolites and cardiovascular diseases (CVD) among individuals with type 2 diabetes (T2D) remains limited. This study aimed to investigate the prospective associations of plasma vitamin D metabolites with incident CVD among individuals with newly diagnosed T2D. This study included 1122 participants with newly diagnosed T2D from the Dongfeng-Tongji Cohort study in China. Plasma vitamin D metabolites were quantified using liquid chromatography-tandem mass spectrometry. Sixty single-nucleotide polymorphisms (SNPs) in genes involved in vitamin D metabolic pathways were genotyped. Incidence of CVD was ascertained via electronic health records. During 9284 person-years of follow-up, we documented 520 incident CVD cases. Higher concentrations of plasma 24,25(OH)2D3 and 25(OH)D3 were associated with a lower risk of incident CVD; comparing the highest with the lowest quartiles, multivariable-adjusted HRs (95% CIs) were 0.71 (0.55, 0.92) and 0.74 (0.58, 0.96), respectively. After false discovery rate (FDR) correction for multiple comparisons, the inverse association with 24,25(OH)2D3 remained statistically significant (PFDR = 0.012), whereas the association with 25(OH)D3 was marginally significant (PFDR = 0.064). No significant associations were observed for 3-epi-25(OH)D3 (0.81 [0.63-1.05]) or vitamin D3 (0.97 [0.76-1.24]). Restricted cubic spline analysis suggested a potential nonlinear association between 25(OH)D2 and CVD risk (P for overall = 0.007; P for nonlinearity = 0.002). In exploratory genetic analyses, nominal associations were observed for variants in CYP2R1 and CYP3A4, as well as for their potential interactions with vitamin D metabolites, although none remained significant after FDR correction. These findings suggest that vitamin D metabolites may have distinct associations with incident CVD among individuals with T2D, highlighting the importance of distinguishing individual vitamin D metabolites in CVD risk assessment. These findings warrant further validation in independent populations.
期刊介绍:
Food & Function provides a unique venue for physicists, chemists, biochemists, nutritionists and other food scientists to publish work at the interface of the chemistry, physics and biology of food. The journal focuses on food and the functions of food in relation to health.