Targeted and non-targeted analysis of chemical contaminants in recycled plastics for food packaging.

IF 2.2
Xu-Liang Cao, Jean-Francois Fiset, John Field, Melissa Sparling, Wen-Hsuan Fu, Svetlana Popovic
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Abstract

In order to address concerns with the use of recycled plastics for food packaging, Health Canada, in collaboration with Environment and Climate Change Canada (ECCC) and Agriculture and Agri-Food Canada (AAFC), recently investigated various chemical contaminants in food-grade recycled plastic materials including beverage bottles, reusable water bottles, and plastic resin pellets. Methods were developed to extract samples with acetonitrile and for non-targeted analysis of volatile and semi-volatile organic chemicals, and also for targeted analysis of bisphenols, phthalates, and volatile organic chemicals. Bisphenol A (BPA) was detected in all recycled polyethylene terephthalate (PET) beverage bottles with concentrations ranging from 4.26 ng/g to as high as 283 ng/g. BPA levels in virgin PET beverage bottle samples are very low, either not detected or at levels close to detection limits. Flavouring chemicals (e.g. D-limonene, γ-terpinene, benzaldehyde) were also detected in the recycled PET beverage bottles. Toluene was detected in all recycled reusable water bottles at levels as high as 26,077 ng/g in addition to a few unidentified characteristic peaks. Several peaks were identified as chemicals associated with dyes (e.g. solvent orange 60, solvent red 179, disperse red 9, solvent yellow 33) used in coloured water bottles. Among the 12 pellet samples analysed, the two PET pellet samples showed comparatively low levels of detectable chemical constituents, while the other 10 pellet samples exhibited higher concentrations and a greater diversity of detected compounds. Plasticisers, such as di-(2-ethylhexyl) adipate (DEHA) and several phthalates (e.g. di-(2-ethylhexyl) phthalate (DEHP), isomers of di-iso-nonyl phthalate (DiNP) and di-iso-decyl phthalate (DiDP), were identified in the four polyethylene (PE) and polypropylene (PP) pellet samples in addition to numerous tentatively identified and unidentified peaks. Styrene was also detected in all polystyrene (PS) pellet samples (virgin and recycled) as expected in addition to numerous tentatively identified and unidentified peaks.

食品包装用再生塑料中化学污染物的目标和非目标分析。
为了解决在食品包装中使用再生塑料的问题,加拿大卫生部与加拿大环境与气候变化(ECCC)以及加拿大农业和农业食品(AAFC)合作,最近调查了食品级再生塑料材料中的各种化学污染物,包括饮料瓶、可重复使用的水瓶和塑料树脂颗粒。开发了用乙腈提取样品、挥发性和半挥发性有机化学品的非靶向分析方法,以及双酚类、邻苯二甲酸盐和挥发性有机化学品的靶向分析方法。在所有回收的聚对苯二甲酸乙二醇酯(PET)饮料瓶中检测到双酚A (BPA),浓度范围从4.26纳克/克到高达283纳克/克。未加工的PET饮料瓶样品中的BPA含量非常低,要么没有检测到,要么接近检测极限。在回收的PET饮料瓶中还检测到调味化学物质(如d -柠檬烯、γ-萜烯、苯甲醛)。在所有回收的可重复使用的水瓶中检测到的甲苯含量高达26,077 ng/g,此外还有一些未确定的特征峰。几个峰被鉴定为与彩色水瓶中使用的染料相关的化学物质(如溶剂橙60,溶剂红179,分散红9,溶剂黄33)。在分析的12个颗粒样品中,两个PET颗粒样品显示出相对较低的可检测化学成分水平,而其他10个颗粒样品显示出较高的浓度和更大的可检测化合物多样性。增塑剂,如二(2-乙基己基)己二酸酯(DEHA)和几种邻苯二甲酸酯(如二(2-乙基己基)邻苯二甲酸酯(DEHP),邻苯二甲酸二异壬基酯(DiNP)和邻苯二甲酸二异癸基酯(DiDP)的异构体,在四个聚乙烯(PE)和聚丙烯(PP)颗粒样品中鉴定出许多初步鉴定和未鉴定的峰。在所有聚苯乙烯(PS)颗粒样品(原生和回收)中也检测到苯乙烯,除了许多初步鉴定和未鉴定的峰。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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