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Identification of novel neuroprotective peptides from almond (Amygdalus communis L.) protein and their modulation of apoptosis in HT22 cells

IF 6.2 1区 农林科学 Q1 FOOD SCIENCE & TECHNOLOGY
Food Bioscience Pub Date : 2026-07-07 DOI:10.1016/j.fbio.2026.109421
Z Lu, Yu Gao, Meiqi Wei, Shengjie Ding, Rongyang Liu, Xingxing Deng, Songyi Lin, Lingming Kong
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杏仁蛋白新神经保护肽的鉴定及其对HT22细胞凋亡的调节作用
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来源期刊
Food Bioscience
Food Bioscience Biochemistry, Genetics and Molecular Biology-Biochemistry
CiteScore
6.40
自引率
5.80%
发文量
671
审稿时长
27 days
期刊介绍： Food Bioscience is a peer-reviewed journal that aims to provide a forum for recent developments in the field of bio-related food research. The journal focuses on both fundamental and applied research worldwide, with special attention to ethnic and cultural aspects of food bioresearch.
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原料厂家
1
anti-BDNF
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2
anti-NGF
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3
Agilent Poroshell 120 HILIC-Z column
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4
BD LSR II flow cytometer
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5
EMXnano
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6
Annexin V-PE/7-AAD Apoptosis Detection Kit
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7
FDPF
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8
FFAP
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9
ACh assay kit
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10
AChE assay kit
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11
Olympus BX 60 fluorescence microscope
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12
HT22
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13
Reactive Oxygen Species Assay Kit
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14
crossflow ultrafiltration unit
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15
Acclaim PepMap C18 column
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16
EASY-nanoLC 1200 system
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17
Pierce C18 Spin Tips
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18
Q-Exactive mass spectrometer
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19
Waters Xevo TQ-S
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20
Dulbecco's modified Eagle's medium
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21
fetal bovine serum
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22
HT22 cells
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23
penicillin-streptomycin solution
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24
Defatted almond kernels
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25
ABTS radical scavenging assay kit
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26
DPPH radical scavenging assay kit
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27
FRAP assay kit
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28
GSH assay kit
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29
MTT
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30
SOD assay kit
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31
22
trypsin
9002-07-7
￥20.00-￥999999.00
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32
Alcalase
9014-01-1
￥30.00-￥21944.41
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33
neutral protease
9001-92-7
￥48.00-￥24413.00
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