Moutan Cortex Extract Mediates Diabetic Retinopathy by Blocking the ROS‑Triggered HIF-1α/VEGF Axis in Retinal Pigment Epithelial Cells

IF 5.7 Q2 FOOD SCIENCE & TECHNOLOGY
eFood Pub Date : 2026-06-28 DOI:10.1002/efd2.70179
Mei-rong Li, Xian-yi Zhang, Wan-ying Zhang, Nan Chen, Wei-wei Lv, Tian-yu Liu, Xu Guo, Ying-ying Chen, Meng-qi Zhang, Shu-tao Sun, Mu-xuan Wang, Qi-dong Ren, Chao Liu, Jin-yue Sun
{"title":"Moutan Cortex Extract Mediates Diabetic Retinopathy by Blocking the ROS‑Triggered HIF-1α/VEGF Axis in Retinal Pigment Epithelial Cells","authors":"Mei-rong Li,&nbsp;Xian-yi Zhang,&nbsp;Wan-ying Zhang,&nbsp;Nan Chen,&nbsp;Wei-wei Lv,&nbsp;Tian-yu Liu,&nbsp;Xu Guo,&nbsp;Ying-ying Chen,&nbsp;Meng-qi Zhang,&nbsp;Shu-tao Sun,&nbsp;Mu-xuan Wang,&nbsp;Qi-dong Ren,&nbsp;Chao Liu,&nbsp;Jin-yue Sun","doi":"10.1002/efd2.70179","DOIUrl":null,"url":null,"abstract":"<p><i>Moutan Cortex</i> is a functional food ingredient with multiple health benefits, but its effects on diabetic retinopathy (DR) remain unexplored. This study elucidates the protective roles and mechanistic insights of <i>Moutan Cortex</i> extract (MCE, 50% ethanol) against DR using streptozotocin-induced diabetic rats and human retinal pigment epithelial (ARPE-19) cells challenged with high glucose. Daily gavage of 100, 200, and 400 mg/kg MCE over 8 week dose-dependently preserved retinal structure in diabetic rats (all <i>p</i> &lt; 0.05). Network pharmacology predicted the hypoxia-inducible factor 1-alpha/vascular endothelial growth factor (HIF-1α/VEGF) axis as a critical pathway. Accordingly, MCE reduced HIF-1α and VEGF protein levels in both rat retina and ARPE-19 cells under hyperglycemia. In wound healing assays using conditioned medium from MCE-treated ARPE-19 cells (100, 200, and 400 μg/mL), endothelial cell migration at 24 h was reduced to 45.4%, 37.0%, and 26.4%, respectively, indicating a paracrine anti-angiogenic effect. MCE also significantly alleviated reactive oxygen species (ROS) overproduction. Notably, H<sub>2</sub>O<sub>2</sub> or the HIF-1α agonist CoCl<sub>2</sub> both reversed the inhibitory effect of MCE (400 μg/mL) on high-glucose-mediated HIF-1α and VEGF overexpression. These findings indicate that MCE alleviates DR progression, partly by paracrine-mediated anti-angiogenesis, suppressing the HIF-1α/VEGF axis through ROS reduction in retinal pigment epithelium (RPE) cells.</p>","PeriodicalId":11436,"journal":{"name":"eFood","volume":"7 4","pages":""},"PeriodicalIF":5.7000,"publicationDate":"2026-06-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/efd2.70179","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"eFood","FirstCategoryId":"1085","ListUrlMain":"https://onlinelibrary.wiley.com/doi/10.1002/efd2.70179","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
引用次数: 0

Abstract

Moutan Cortex is a functional food ingredient with multiple health benefits, but its effects on diabetic retinopathy (DR) remain unexplored. This study elucidates the protective roles and mechanistic insights of Moutan Cortex extract (MCE, 50% ethanol) against DR using streptozotocin-induced diabetic rats and human retinal pigment epithelial (ARPE-19) cells challenged with high glucose. Daily gavage of 100, 200, and 400 mg/kg MCE over 8 week dose-dependently preserved retinal structure in diabetic rats (all p < 0.05). Network pharmacology predicted the hypoxia-inducible factor 1-alpha/vascular endothelial growth factor (HIF-1α/VEGF) axis as a critical pathway. Accordingly, MCE reduced HIF-1α and VEGF protein levels in both rat retina and ARPE-19 cells under hyperglycemia. In wound healing assays using conditioned medium from MCE-treated ARPE-19 cells (100, 200, and 400 μg/mL), endothelial cell migration at 24 h was reduced to 45.4%, 37.0%, and 26.4%, respectively, indicating a paracrine anti-angiogenic effect. MCE also significantly alleviated reactive oxygen species (ROS) overproduction. Notably, H2O2 or the HIF-1α agonist CoCl2 both reversed the inhibitory effect of MCE (400 μg/mL) on high-glucose-mediated HIF-1α and VEGF overexpression. These findings indicate that MCE alleviates DR progression, partly by paracrine-mediated anti-angiogenesis, suppressing the HIF-1α/VEGF axis through ROS reduction in retinal pigment epithelium (RPE) cells.

Abstract Image

牡丹皮提取物通过阻断视网膜色素上皮细胞中ROS触发的HIF-1α/VEGF轴介导糖尿病视网膜病变
牡丹皮是一种具有多种健康益处的功能性食品成分,但其对糖尿病视网膜病变(DR)的影响尚不清楚。本研究探讨了牡丹皮提取物(MCE, 50%乙醇)对高糖诱导的糖尿病大鼠和人视网膜色素上皮(ARPE-19)细胞的保护作用及其机制。每天灌胃100、200和400 mg/kg MCE,持续8周,剂量依赖性地保留了糖尿病大鼠的视网膜结构(均p <; 0.05)。网络药理学预测缺氧诱导因子1- α/血管内皮生长因子(HIF-1α/VEGF)轴是一个关键通路。因此,MCE降低了高血糖大鼠视网膜和ARPE-19细胞中HIF-1α和VEGF蛋白水平。在使用mce处理的ARPE-19细胞(100、200和400 μg/mL)的条件培养基进行伤口愈合试验时,内皮细胞在24 h的迁移率分别降低到45.4%、37.0%和26.4%,表明mce具有旁分泌抗血管生成作用。MCE还能显著缓解活性氧(ROS)的过量产生。值得注意的是,H2O2或HIF-1α激动剂CoCl2均逆转了MCE (400 μg/mL)对高糖介导的HIF-1α和VEGF过表达的抑制作用。这些发现表明,MCE减轻DR进展,部分是通过旁分泌介导的抗血管生成,通过减少视网膜色素上皮(RPE)细胞中的ROS抑制HIF-1α/VEGF轴。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
eFood
eFood food research-
CiteScore
6.00
自引率
0.00%
发文量
44
期刊介绍: eFood is the official journal of the International Association of Dietetic Nutrition and Safety (IADNS) which eFood aims to cover all aspects of food science and technology. The journal’s mission is to advance and disseminate knowledge of food science, and to promote and foster research into the chemistry, nutrition and safety of food worldwide, by supporting open dissemination and lively discourse about a wide range of the most important topics in global food and health. The Editors welcome original research articles, comprehensive reviews, mini review, highlights, news, short reports, perspectives and correspondences on both experimental work and policy management in relation to food chemistry, nutrition, food health and safety, etc. Research areas covered in the journal include, but are not limited to, the following: ● Food chemistry ● Nutrition ● Food safety ● Food and health ● Food technology and sustainability ● Food processing ● Sensory and consumer science ● Food microbiology ● Food toxicology ● Food packaging ● Food security ● Healthy foods ● Super foods ● Food science (general)
文献相关原料
原料信息
原料厂家
1
ChemiDoc Touch Imaging System
2
Synergy2 microplate reader
3
CCK-8 viability assay kit
4
protease inhibitor
5
RIPA lysate
6
ROS assay kit
7
SDS-PAGE protein sample buffer
8
Sprague-Dawley rats
9
ultra-performance liquid chromatography-electrospray tandem mass spectrometry
10
GSH-Px assay kit
11
MDA assay kit
12
SOD assay kit
13
streptozotocin
14
TC assay kit
15
TG assay kit
16
Nikon TS2 microscope
17
anti-β-actin
18
hydrogen peroxide
19
specific eyeball fixative
20
anti-VEGF
21
Moutan Cortex
22
AR ELISA kit
23
VEGF ELISA kit
24
EVOS M7000 microscope
25
DMEM/F12 medium
26
fetal bovine serum
27
22
acarbose
56180-94-0
¥59.00-¥73673.00
28
22
calcium dobesilate
20123-80-2
¥16.00-¥11050.00
29
22
4-nitrophenol-α-d-glucopyranose
3767-28-0
¥24.00-¥14741.00
30
22
cobalt chloride
7646-79-9
¥28.00-¥17591.00
31
22
DL-glyceraldehyde
56-82-6
¥73.00-¥21997.21
32
α-glucosidase
9001-42-7
¥230.00-¥10600.00
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信
小红书