Integrative analysis of metagenomics and metabolomics reveals rhizospheric regulatory strategies for soybean adaptation to gradient phosphorus stress

IF 5.2 2区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY
Rongrong Wu, Tongli Yang, Zhu Chen
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引用次数: 0

Abstract

Background and aims

Soybean is sensitive to phosphorus (P) supply, but the rhizosphere ecological mechanisms underlying its low-P tolerance, particularly the synergistic regulatory network between microorganisms and metabolites, are not well understood. This study aimed to integrate metagenomics and metabolomics to reveal the rhizosphere regulatory strategies of soybean in response to graded low-P stress.

Methods

Three P levels were established (severe deficiency, P0; mild deficiency, P30; sufficiency, P90) using two soybean cultivars (P-efficient AX and P-sensitive NM). The study systematically analyzed their rhizosphere P-cycling microbial communities, functional genes, and metabolites.

Results

Extreme low P (AX0) triggered community reorganization in the AX rhizosphere, specifically enriching Actinobacteria and Acidobacteria, upregulating the polyphosphate degradation genes spoT and ppgK, and downregulating the P transporter genes phnC and phnD. In contrast, under NM30 conditions, the abundance of the polyphosphate degradation gene pap was significantly upregulated, and the relative abundance of Proteobacteria increased. Metabolomics analysis showed that both varieties upregulated tyramine, L-phenylalanine, and trans-cinnamic acid, and downregulated stachyose, choline sulfate, and maltotriose under low-P conditions, while caprylic acid was specifically upregulated only in AX under low P. Correlation analysis indicated that P-cycling microorganisms/genes were significantly correlated with soil available P (AP) and acid phosphatase activity (S-ACP) (p < 0.01), while the rhizosphere metabolite profile was highly correlated with plant P accumulation and biomass (R² > 0.85). Partial Least Squares Path Modeling (PLS-PM) further confirmed that rhizosphere metabolites are a key link between microbial functions and plant P acquisition, with the strongest direct contribution to soil P availability.

Conclusion

P-efficient soybeans cope with low-P stress through an “internal turnover” strategy, activating polyphosphate degradation pathways and secreting specific metabolites such as caprylic acid, which synergistically enriches microbial groups with P transformation potential (e.g., Actinobacteria, Acidobacteria). In contrast, the P-sensitive variety exhibited a weaker “external dependency” mode, recruiting Proteobacteria early and inducing the expression of some degradation genes while suppressing the exudation of carbon metabolites. This study elucidates the rhizosphere microecological mechanisms underlying differences in P efficiency in soybean and provides theoretical support and potential targets for low-P tolerance breeding.

Graphical abstract

宏基因组学和代谢组学的综合分析揭示了大豆适应梯度磷胁迫的根际调控策略
背景与目的大豆对磷(P)供应敏感,但其耐低磷的根际生态机制,特别是微生物与代谢物之间的协同调节网络尚不清楚。本研究旨在整合宏基因组学和代谢组学,揭示大豆对分级低磷胁迫的根际调控策略。方法以2个大豆品种(磷高效型AX和磷敏感型NM)为材料,建立3个磷水平(重度缺磷,P0;轻度缺磷,P30;充足,P90)。本研究系统地分析了它们根际磷循环微生物群落、功能基因和代谢产物。结果极低磷(AX0)引发了AX根际的群落重组,特别富集了放线菌和酸杆菌,上调了多磷酸盐降解基因spoT和ppgK,下调了P转运基因phnC和phnD。相反,在NM30条件下,多磷酸盐降解基因pap的丰度显著上调,Proteobacteria的相对丰度增加。代谢组学分析表明,在低磷条件下,两个品种均上调酪胺、l -苯丙氨酸和反式肉桂酸,下调水苏糖、硫酸胆碱和麦芽糖糖,而辛酸仅在低磷条件下在AX中特异性上调。相关分析表明,P循环微生物/基因与土壤速效磷(AP)和酸性磷酸酶活性(S-ACP)呈显著相关(P < 0.01)。根际代谢物分布与植物磷积累和生物量高度相关(R²> 0.85)。偏最小二乘路径模型(PLS-PM)进一步证实了根际代谢物是微生物功能与植物磷获取之间的关键环节,对土壤磷有效性的直接贡献最大。结论磷高效大豆通过“内部转换”策略应对低磷胁迫,激活多磷酸盐降解途径,分泌特定代谢物如辛酸,协同丰富具有磷转化潜力的微生物群(如放线菌、酸杆菌)。相比之下,p敏感品种表现出较弱的“外部依赖”模式,较早招募变形菌,诱导一些降解基因的表达,同时抑制碳代谢物的分泌。本研究阐明了大豆磷效率差异的根际微生态机制,为耐低磷育种提供理论支持和潜在目标。图形抽象
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来源期刊
Chemical and Biological Technologies in Agriculture
Chemical and Biological Technologies in Agriculture Biochemistry, Genetics and Molecular Biology-Biotechnology
CiteScore
6.80
自引率
3.00%
发文量
83
审稿时长
15 weeks
期刊介绍: Chemical and Biological Technologies in Agriculture is an international, interdisciplinary, peer-reviewed forum for the advancement and application to all fields of agriculture of modern chemical, biochemical and molecular technologies. The scope of this journal includes chemical and biochemical processes aimed to increase sustainable agricultural and food production, the evaluation of quality and origin of raw primary products and their transformation into foods and chemicals, as well as environmental monitoring and remediation. Of special interest are the effects of chemical and biochemical technologies, also at the nano and supramolecular scale, on the relationships between soil, plants, microorganisms and their environment, with the help of modern bioinformatics. Another special focus is the use of modern bioorganic and biological chemistry to develop new technologies for plant nutrition and bio-stimulation, advancement of biorefineries from biomasses, safe and traceable food products, carbon storage in soil and plants and restoration of contaminated soils to agriculture. This journal presents the first opportunity to bring together researchers from a wide number of disciplines within the agricultural chemical and biological sciences, from both industry and academia. The principle aim of Chemical and Biological Technologies in Agriculture is to allow the exchange of the most advanced chemical and biochemical knowledge to develop technologies which address one of the most pressing challenges of our times - sustaining a growing world population. Chemical and Biological Technologies in Agriculture publishes original research articles, short letters and invited reviews. Articles from scientists in industry, academia as well as private research institutes, non-governmental and environmental organizations are encouraged.
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