{"title":"GenAI in nutritional sciences (GAINS): A systematic review and reporting framework for future research","authors":"Bettina Hieronimus , Maria-Laura Lopez-Aguirre , Marc Birringer , Maren Podszun","doi":"10.1016/j.nutres.2025.09.011","DOIUrl":null,"url":null,"abstract":"<div><div>The growing integration of large language model (LLM)-powered chatbots in healthcare has raised interest in their potential to provide nutritional advice. This pre-registered systematic review (CRD42025619448) aimed to synthesize current evidence on the quality of nutritional advice provided by LLM-powered chatbots. We focused on advice related to metabolic diseases, food allergies or intolerances, nutrient intake, and nutrition during pregnancy or lactation. Out of 2469 records found through an extensive search, 13 studies satisfied the inclusion criteria. We conducted standardized data extraction and quality evaluations. While the chatbots in the included studies demonstrate potential as tools for nutrition advice, caution is necessary as they tend to be less effective with complex cases and may occasionally produce incorrect responses. Synthesis of the included studies revealed substantial methodological heterogeneity, particularly in evaluation criteria and study design, which precluded meaningful cross-study comparisons. Key limitations included the frequent use of subjective or poorly defined assessment measures as well as a lack of reproducibility testing. Despite these issues, all but 1 study agreed that while LLM-powered chatbots show potential for supporting nutritional advice, they are not yet ready for unsupervised use. In response to the methodological gaps identified, we propose a reporting guideline for the use of Generative AI in Nutritional Sciences (GAINS) to promote greater rigor, transparency, and comparability in future studies evaluating chatbot-generated nutritional advice.</div></div>","PeriodicalId":19245,"journal":{"name":"Nutrition Research","volume":"143 ","pages":"Pages 66-77"},"PeriodicalIF":3.6000,"publicationDate":"2025-11-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Nutrition Research","FirstCategoryId":"3","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0271531725001228","RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2025/9/25 0:00:00","PubModel":"Epub","JCR":"Q2","JCRName":"NUTRITION & DIETETICS","Score":null,"Total":0}
引用次数: 0
Abstract
The growing integration of large language model (LLM)-powered chatbots in healthcare has raised interest in their potential to provide nutritional advice. This pre-registered systematic review (CRD42025619448) aimed to synthesize current evidence on the quality of nutritional advice provided by LLM-powered chatbots. We focused on advice related to metabolic diseases, food allergies or intolerances, nutrient intake, and nutrition during pregnancy or lactation. Out of 2469 records found through an extensive search, 13 studies satisfied the inclusion criteria. We conducted standardized data extraction and quality evaluations. While the chatbots in the included studies demonstrate potential as tools for nutrition advice, caution is necessary as they tend to be less effective with complex cases and may occasionally produce incorrect responses. Synthesis of the included studies revealed substantial methodological heterogeneity, particularly in evaluation criteria and study design, which precluded meaningful cross-study comparisons. Key limitations included the frequent use of subjective or poorly defined assessment measures as well as a lack of reproducibility testing. Despite these issues, all but 1 study agreed that while LLM-powered chatbots show potential for supporting nutritional advice, they are not yet ready for unsupervised use. In response to the methodological gaps identified, we propose a reporting guideline for the use of Generative AI in Nutritional Sciences (GAINS) to promote greater rigor, transparency, and comparability in future studies evaluating chatbot-generated nutritional advice.
期刊介绍:
Nutrition Research publishes original research articles, communications, and reviews on basic and applied nutrition. The mission of Nutrition Research is to serve as the journal for global communication of nutrition and life sciences research on diet and health. The field of nutrition sciences includes, but is not limited to, the study of nutrients during growth, reproduction, aging, health, and disease.
Articles covering basic and applied research on all aspects of nutrition sciences are encouraged, including: nutritional biochemistry and metabolism; metabolomics, nutrient gene interactions; nutrient requirements for health; nutrition and disease; digestion and absorption; nutritional anthropology; epidemiology; the influence of socioeconomic and cultural factors on nutrition of the individual and the community; the impact of nutrient intake on disease response and behavior; the consequences of nutritional deficiency on growth and development, endocrine and nervous systems, and immunity; nutrition and gut microbiota; food intolerance and allergy; nutrient drug interactions; nutrition and aging; nutrition and cancer; obesity; diabetes; and intervention programs.