Precision biotic modulates the impact of mixed Eimeria infection in broiler chickens fed wheat-corn-soybean meal diets.

IF 4.2 1区 农林科学 Q1 AGRICULTURE, DAIRY & ANIMAL SCIENCE
Rama Devi Kolli, Bhargavi Kasireddy, Cristiano Bortoluzzi, Maria A Iuspa, Oluyinka A Olukosi
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引用次数: 0

Abstract

Coccidiosis leads to gut damage, impairing nutrient digestibility and modifying the substrates available to the microbiome. This study assessed the supplementation of a precision biotic (PB) on growth performance, ileal amino acid digestibility, mRNA expression of nutrient transporter genes, jejunal histomorphology, and litter surface ammonia emission in broilers challenged with a mixed Eimeria inoculum (CH) and fed corn-SBM (C) or wheat-corn-SBM (W) diets. Zero-day-old male chicks (1,012) were used (6 treatments with at least seven replicates) in a randomized incomplete block design. Treatments were: C diet, no challenge (C-NCH); or with challenge (C-CH-0); W diet plus challenge, without PB (W-CH-0); W diet plus challenge, plus 300 (W-CH-300), 600 (W-CH-600), or 900 (W-CH-900) mg/kg of PB. On d 12, all birds, except C-NCH, were challenged with mixed Eimeria oocysts by feed inoculation to induce enteric stress. Jejunal tissues were collected on d 20 and 42 for gene expression and histomorphology. On d 42, ammonia emissions were recorded, and ileal digesta were collected for digestibility. The Eimeria challenge significantly (P < 0.05) reduced weight gain (WG) and feed intake (FI) during the challenge phase, and increased FCR compared to C-NCH. PB supplementation tended to reduce FCR in a quadratic fashion (P =0.053). The expression of GLUT2 and EAAT3 was significantly reduced by the challenge (P < 0.05) compared to C-NCH. Apparent ileal digestibility of DM, N, and amino acids (AA) was significantly (P < 0.001) reduced in challenged birds but improved quadratically (P < 0.01) with PB. Litter ammonia levels were significantly (P = 0.01) lower in W-CH-0 than C-CH-0. It can be concluded that PB supplementation improved the gastrointestinal tract functionality likely via modulation of microbiome metabolism, which produced increased digestible nutrient intake, especially during the compensatory growth phase, which might have contributed to partially reversing the adverse effect of the Eimeria challenge on the growth performance of the broiler chickens.

精密生物调控小麦-玉米-豆粕饲粮对肉鸡混合艾美耳虫感染的影响。
球虫病导致肠道损伤,损害营养物质的消化率并改变微生物群可利用的底物。本研究评估了添加精准生物(PB)对艾美耳球虫混合接种(CH)和小麦-玉米-豆粕(C)或小麦-玉米-豆粕(W)饲粮肉鸡生长性能、回肠氨基酸消化率、营养转运蛋白基因mRNA表达、空肠组织形态学和窝中氨排放的影响。采用随机不完全区组设计,选取0日龄雄性雏鸡1012只(6个处理,至少7个重复)。处理为:C饮食,无挑战(C- nch);或有挑战(C-CH-0);W日粮加激发,不添加PB (W- ch -0);饲粮加激发、加300 (W- ch -300)、600 (W- ch -600)或900 (W- ch -900) mg/kg PB。试验第12天,除C-NCH外,其余雏鸟均采用饲料接种混合艾美耳球虫卵囊,诱导肠道应激。于第20天和第42天采集空肠组织进行基因表达和组织形态学检测。第42 d记录氨排放,收集回肠食糜测定消化率。与C-NCH相比,艾美耳球虫攻毒显著(P < 0.05)降低了攻毒阶段的增重(WG)和采食量(FI),提高了饲料转化率。饲粮中添加铅会以二次曲线降低饲料转化率(P =0.053)。与C-NCH相比,攻毒显著降低了GLUT2和EAAT3的表达(P < 0.05)。攻毒组DM、N和氨基酸(AA)的表观回肠消化率显著(P < 0.001)降低,而添加PB后回肠消化率呈二次曲线提高(P < 0.01)。W-CH-0凋落物氨含量显著低于C-CH-0 (P = 0.01)。由此可见,饲粮中添加铅可能通过调节肠道微生物代谢改善了肉鸡的胃肠道功能,从而增加了可消化营养物质的摄入量,尤其是在代偿生长阶段,这可能部分地扭转了艾美耳球虫攻毒对肉鸡生长性能的不利影响。
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来源期刊
Poultry Science
Poultry Science 农林科学-奶制品与动物科学
CiteScore
7.60
自引率
15.90%
发文量
0
审稿时长
94 days
期刊介绍: First self-published in 1921, Poultry Science is an internationally renowned monthly journal, known as the authoritative source for a broad range of poultry information and high-caliber research. The journal plays a pivotal role in the dissemination of preeminent poultry-related knowledge across all disciplines. As of January 2020, Poultry Science will become an Open Access journal with no subscription charges, meaning authors who publish here can make their research immediately, permanently, and freely accessible worldwide while retaining copyright to their work. Papers submitted for publication after October 1, 2019 will be published as Open Access papers. An international journal, Poultry Science publishes original papers, research notes, symposium papers, and reviews of basic science as applied to poultry. This authoritative source of poultry information is consistently ranked by ISI Impact Factor as one of the top 10 agriculture, dairy and animal science journals to deliver high-caliber research. Currently it is the highest-ranked (by Impact Factor and Eigenfactor) journal dedicated to publishing poultry research. Subject areas include breeding, genetics, education, production, management, environment, health, behavior, welfare, immunology, molecular biology, metabolism, nutrition, physiology, reproduction, processing, and products.
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