A systematic literature review on integrated livestock systems using machine learning methods: strengths and future directions from an animal welfare perspective within the “one health” approach
Annalisa Previti, Vito Biondi, Diego Antonio Sicuso, Monica Di Salvo, Abrha Bsrat, Michela Pugliese, Annamaria Passantino
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引用次数: 0
Abstract
Integrated livestock system (ILS) is a holistic and sustainable farming practice aimed at optimizing the productivity and efficiency of agriculture through the combination of different agricultural components including crops, livestock, aquaculture and forestry. In order to create a balanced ecosystem, reduce waste and increase the efficiency of resource use, as well as contribute to food security, this approach emphasises the interactions between these components. As the ILS has re-emerged due to its potential to maximize production and sustainability, this article provides a systematic literature review on ILS using machine learning. In particular, text mining (TM) and topic analysis (TA) reveal trends, challenges and opportunities in ILS, paving the way for informed decision-making. Descriptive statistics, TM, and TA were carried out on a total of 19 articles retrieved from Scopus®. The findings revealed an increase in publications in 2023, with TM highlighting the terms that exhibited the highest weighted frequency. Particularly, ‘antimicrobial’ and ‘resist’ emerged as the most prominent topics of interest. TA identified the main research areas in the following order: “ILS in aquaculture,” “economic models for ILS,” “geographical distribution of ILS,” “ILS and antimicrobial resistance,” and “sustainability in ILS”. The analysis suggests that growing awareness of the necessity for sustainable production systems has increased interest in ILS, positioning it as a promising strategy for minimizing environmental impact and increasing resource efficiency.
期刊介绍:
The JCF publishes peer-reviewed original Research Articles and Opinions that are of direct importance to Food and Feed Safety. This includes Food Packaging, Consumer Products as well as Plant Protection Products, Food Microbiology, Veterinary Drugs, Animal Welfare and Genetic Engineering.
All peer-reviewed articles that are published should be devoted to improve Consumer Health Protection. Reviews and discussions are welcomed that address legal and/or regulatory decisions with respect to risk assessment and management of Food and Feed Safety issues on a scientific basis. It addresses an international readership of scientists, risk assessors and managers, and other professionals active in the field of Food and Feed Safety and Consumer Health Protection.
Manuscripts – preferably written in English but also in German – are published as Research Articles, Reviews, Methods and Short Communications and should cover aspects including, but not limited to:
· Factors influencing Food and Feed Safety
· Factors influencing Consumer Health Protection
· Factors influencing Consumer Behavior
· Exposure science related to Risk Assessment and Risk Management
· Regulatory aspects related to Food and Feed Safety, Food Packaging, Consumer Products, Plant Protection Products, Food Microbiology, Veterinary Drugs, Animal Welfare and Genetic Engineering
· Analytical methods and method validation related to food control and food processing.
The JCF also presents important News, as well as Announcements and Reports about administrative surveillance.