{"title":"Development and Characterization of Pilot-Scale Remote Cold Plasma Treatment (RCPT) System for Fruit Surface Decontamination","authors":"Mathin Jaikua, Jakkrawut Maitip, Sunisa Ungwiwatkul, Woranika Promsart, Kanyarak Prasertboonyai, Arlee Tamman, Pichitpon Neamyou, Phuthidhorn Thana","doi":"10.1007/s11090-025-10577-w","DOIUrl":null,"url":null,"abstract":"<div><p>This study presents the development and characterization of a pilot-scale remote cold plasma treatment (RCPT) system designed for the surface decontamination of fruits. The developed system utilizes long-lived reactive oxygen and nitrogen species (RONS), generated in the plasma afterglow region of a coaxial dielectric barrier discharge (DBD) plasma reactor, offering a safe and effective method for microbial disinfection and pesticide residue removal from fruit surfaces. Plasma diagnostics, visualization of RONS distribution, and measurements of RONS gas concentrations were conducted to analyze the types and spatial distribution of RONS within the treatment chamber. The efficacy of the RCPT system was evaluated through in vitro bacterial inactivation assays using <i>Escherichia coli</i> (<i>E. coli</i>) and methicillin-resistant <i>Staphylococcus aureus</i> (MRSA), as well as antimicrobial activity analysis on Cripps Pink apples and Shine Muscat grapes. The results indicated that the RCPT system achieved a microbial reduction exceeding 98%. Furthermore, pesticide residue analysis confirmed the effectiveness of the developed system in degrading harmful chemical residues. These findings highlight the RCPT system as a promising non-thermal, water-free, and chemical-free approach for postharvest fruit decontamination, contributing to enhanced food safety and extended shelf life. Future studies will focus on optimizing treatment parameters and addressing challenges related to large-scale implementation and the preservation of fruit quality.</p></div>","PeriodicalId":734,"journal":{"name":"Plasma Chemistry and Plasma Processing","volume":"45 5","pages":"1513 - 1532"},"PeriodicalIF":2.5000,"publicationDate":"2025-06-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Plasma Chemistry and Plasma Processing","FirstCategoryId":"5","ListUrlMain":"https://link.springer.com/article/10.1007/s11090-025-10577-w","RegionNum":3,"RegionCategory":"物理与天体物理","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"ENGINEERING, CHEMICAL","Score":null,"Total":0}
引用次数: 0
Abstract
This study presents the development and characterization of a pilot-scale remote cold plasma treatment (RCPT) system designed for the surface decontamination of fruits. The developed system utilizes long-lived reactive oxygen and nitrogen species (RONS), generated in the plasma afterglow region of a coaxial dielectric barrier discharge (DBD) plasma reactor, offering a safe and effective method for microbial disinfection and pesticide residue removal from fruit surfaces. Plasma diagnostics, visualization of RONS distribution, and measurements of RONS gas concentrations were conducted to analyze the types and spatial distribution of RONS within the treatment chamber. The efficacy of the RCPT system was evaluated through in vitro bacterial inactivation assays using Escherichia coli (E. coli) and methicillin-resistant Staphylococcus aureus (MRSA), as well as antimicrobial activity analysis on Cripps Pink apples and Shine Muscat grapes. The results indicated that the RCPT system achieved a microbial reduction exceeding 98%. Furthermore, pesticide residue analysis confirmed the effectiveness of the developed system in degrading harmful chemical residues. These findings highlight the RCPT system as a promising non-thermal, water-free, and chemical-free approach for postharvest fruit decontamination, contributing to enhanced food safety and extended shelf life. Future studies will focus on optimizing treatment parameters and addressing challenges related to large-scale implementation and the preservation of fruit quality.
期刊介绍:
Publishing original papers on fundamental and applied research in plasma chemistry and plasma processing, the scope of this journal includes processing plasmas ranging from non-thermal plasmas to thermal plasmas, and fundamental plasma studies as well as studies of specific plasma applications. Such applications include but are not limited to plasma catalysis, environmental processing including treatment of liquids and gases, biological applications of plasmas including plasma medicine and agriculture, surface modification and deposition, powder and nanostructure synthesis, energy applications including plasma combustion and reforming, resource recovery, coupling of plasmas and electrochemistry, and plasma etching. Studies of chemical kinetics in plasmas, and the interactions of plasmas with surfaces are also solicited. It is essential that submissions include substantial consideration of the role of the plasma, for example, the relevant plasma chemistry, plasma physics or plasma–surface interactions; manuscripts that consider solely the properties of materials or substances processed using a plasma are not within the journal’s scope.