Caroline E Touzeau, Alexandra Allam, Alexandra F Muratore, Evelyn Attia, Joanna E Steinglass
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引用次数: 0
Abstract
Objective: Restrictive eating behavior in anorexia nervosa (AN) is often characterized by rigidity, dichotomous thinking, and cognitive inflexibility. These traits are also central to obsessive-compulsive personality disorder (OCPD). The current study assessed whether OCPD traits among patients with AN were associated with the severity of illness or short-term treatment outcome.
Method: Presence of OCPD traits were measured among hospitalized adults and adolescents as well as healthy peers (HC), using the Pathological Obsessive Compulsive Personality Scale (POPS). In addition to comparing groups, patients with AN were assessed before and after weight restoration treatment to examine changes with renourishment. Associations between POPS and other indices of clinical severity were tested.
Results: POPS scores were significantly higher among AN (n = 208) than HC (n = 124) (Total: 173.2 ± 33.4 vs. 132.3 ± 32.6, t330 = 10.9, p < 0.001), across all five domains (Rigidity, Emotional Overcontrol, Maladaptive Perfectionism, Reluctance to Delegate, Difficulty with Change). Among AN, higher POPS scores were positively associated with EDE-Q (r195 = 0.29, p = < 0.001) and YBC-EDS scores (r201 = 0.28, p = < 0.001). POPS scores did not change with weight restoration and were not significantly associated with treatment outcome.
Discussion: OCPD personality traits were elevated among individuals with AN, though scores were lower than populations with OCPD. These traits did relate to illness severity, but not to treatment outcome. While these traits may merit attention in treatment, co-occurring OCPD may not be central to the kind of rigidity that perpetuates AN.
期刊介绍:
Articles featured in the journal describe state-of-the-art scientific research on theory, methodology, etiology, clinical practice, and policy related to eating disorders, as well as contributions that facilitate scholarly critique and discussion of science and practice in the field. Theoretical and empirical work on obesity or healthy eating falls within the journal’s scope inasmuch as it facilitates the advancement of efforts to describe and understand, prevent, or treat eating disorders. IJED welcomes submissions from all regions of the world and representing all levels of inquiry (including basic science, clinical trials, implementation research, and dissemination studies), and across a full range of scientific methods, disciplines, and approaches.