Alcohol Promotion via User-Generated Content on Instagram and TikTok: A Content Analysis.

IF 2.6 3区 医学 Q2 SUBSTANCE ABUSE
Alessandro Crocetti, Nichole Lister, Florentine Martino, Jennifer Browne, Kathryn Backholer, Peter Miller, Emma Jane Pristov, Matthew Dunn
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Abstract

Introduction: Alcohol-related user-generated content (UGC)-created by influencers and peers-appears to play a central role in shaping young people's alcohol-related attitudes and behaviours. However, the nature and extent to which UGC facilitates the promotion of alcohol remains under-examined. There is limited evidence on how alcohol companies utilise social media platforms to engage users and incentivise the promotion of their brands and products. Therefore, this study aimed to examine the nature and extent of alcohol promotion via UGC on Instagram and TikTok posts.

Methods: This content analysis examined 1848 public user-generated Instagram (n = 1148) and TikTok (n = 700) posts, focusing on major alcohol tags and hashtags over a 7-year period. Posts were systematically coded for account type, sentiment, product placement and indicators of marketing (e.g., sponsorship or undisclosed marketing).

Results: Of the posts analysed, 37% originated from influencers accounts. Five percent were identified as sponsored content, while 10% showed characteristics of undisclosed marketing. Half featured alcohol as the main focus, with 64% including branded products. Most posts (78%) expressed pro-brand sentiment, 53% showed positive drinking experiences and 20% portrayed camaraderie. Only 2% contained anti-brand sentiment or depicted negative consequences of alcohol consumption.

Discussion and conclusions: The disparity between disclosed (5%) and suspected undisclosed promotional content (10%) highlights transparency and regulatory issues. UGC predominantly carried a celebratory tone, reinforcing a pro-alcohol narrative that influences young users' attitudes towards drinking. Stronger regulatory frameworks, independent monitoring and content transparency tools are urgently needed to mitigate young people's exposure to covert alcohol promotion.

通过Instagram和TikTok上的用户生成内容进行酒精促销:一项内容分析。
导言:由影响者和同龄人创建的与酒精有关的用户生成内容(UGC)似乎在塑造年轻人与酒精有关的态度和行为方面发挥着核心作用。然而,教资会协助推广酒类的性质和程度,仍有待检讨。关于酒类公司如何利用社交媒体平台吸引用户并激励其品牌和产品的推广,证据有限。因此,本研究旨在研究通过Instagram和TikTok帖子上的UGC进行酒精促销的性质和程度。方法:该内容分析检查了1848个公共用户生成的Instagram (n = 1148)和TikTok (n = 700)帖子,重点关注7年期间的主要酒精标签和话题标签。帖子根据账户类型、情绪、产品位置和营销指标(如赞助或未披露的营销)进行系统编码。结果:在分析的帖子中,37%来自网红账户。其中5%被认定为赞助内容,而10%则表现出未公开营销的特征。一半的人主要关注酒精,64%的人关注品牌产品。大多数帖子(78%)表达了支持品牌的情绪,53%的帖子表达了积极的饮酒体验,20%的帖子描绘了同志情谊。只有2%包含反品牌情绪或描述酒精消费的负面后果。讨论与结论:已披露(5%)和疑似未披露的促销内容(10%)之间的差异凸显了透明度和监管问题。UGC主要带有庆祝的语气,强化了支持饮酒的叙事,影响了年轻用户对饮酒的态度。迫切需要更强有力的监管框架、独立监测和内容透明度工具,以减少年轻人接触隐蔽的酒精促销。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Drug and alcohol review
Drug and alcohol review SUBSTANCE ABUSE-
CiteScore
4.80
自引率
10.50%
发文量
151
期刊介绍: Drug and Alcohol Review is an international meeting ground for the views, expertise and experience of all those involved in studying alcohol, tobacco and drug problems. Contributors to the Journal examine and report on alcohol and drug use from a wide range of clinical, biomedical, epidemiological, psychological and sociological perspectives. Drug and Alcohol Review particularly encourages the submission of papers which have a harm reduction perspective. However, all philosophies will find a place in the Journal: the principal criterion for publication of papers is their quality.
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