{"title":"Engineering Streptomyces for Efficient Terpenoid Production","authors":"Xiaoxu Lin, Xingwang Xu, Dongxu Zhang, Shungen Chen, Xingming Pan, Zengyuan Wang, Hui-Min Xu and Liao-Bin Dong*, ","doi":"10.1021/acs.jafc.5c08127","DOIUrl":null,"url":null,"abstract":"<p >Terpenoids are structurally complex natural products with broad agricultural and therapeutic value, yet their low natural abundance and oxidative tailoring requirements complicate scalable production. Conventional microbial hosts often fail to support cytochrome P450-mediated oxidative tailoring, limiting access to complex derivatives. Here, we developed two <i>Streptomyces</i> hosts as alternative chassis, leveraging their extensive biosynthetic capabilities and native oxidative enzyme repertoires. Through the EcoMine strategy, we identified and assembled a translationally coupled TriMEP cassette containing key rate-limiting MEP pathway genes from a high-producing strain and expressed it under strong constitutive promoters. Medium optimization enabled high-level production of four terpenoids, including three oxidized products, in shake-flask cultures: (−)-<i>epi</i>-α-bisabolol (<b>1</b>, 237 ± 14 mg/L), <i>ent</i>-(13<i>Z</i>)-isocupressic acid (<b>2</b>, 173 ± 14 mg/L), <i>ent</i>-(13<i>E</i>)-isocupressic acid (<b>3</b>, 209 ± 20 mg/L), and <i>ent</i>-atiserenoic acid (<b>4</b>, 325 ± 17 mg/L). These results highlight <i>Streptomyces</i> as a robust and underutilized chassis for sustainable production of complex terpenoids.</p>","PeriodicalId":41,"journal":{"name":"Journal of Agricultural and Food Chemistry","volume":"73 35","pages":"22039–22045"},"PeriodicalIF":6.2000,"publicationDate":"2025-08-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Agricultural and Food Chemistry","FirstCategoryId":"97","ListUrlMain":"https://pubs.acs.org/doi/10.1021/acs.jafc.5c08127","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 0
Abstract
Terpenoids are structurally complex natural products with broad agricultural and therapeutic value, yet their low natural abundance and oxidative tailoring requirements complicate scalable production. Conventional microbial hosts often fail to support cytochrome P450-mediated oxidative tailoring, limiting access to complex derivatives. Here, we developed two Streptomyces hosts as alternative chassis, leveraging their extensive biosynthetic capabilities and native oxidative enzyme repertoires. Through the EcoMine strategy, we identified and assembled a translationally coupled TriMEP cassette containing key rate-limiting MEP pathway genes from a high-producing strain and expressed it under strong constitutive promoters. Medium optimization enabled high-level production of four terpenoids, including three oxidized products, in shake-flask cultures: (−)-epi-α-bisabolol (1, 237 ± 14 mg/L), ent-(13Z)-isocupressic acid (2, 173 ± 14 mg/L), ent-(13E)-isocupressic acid (3, 209 ± 20 mg/L), and ent-atiserenoic acid (4, 325 ± 17 mg/L). These results highlight Streptomyces as a robust and underutilized chassis for sustainable production of complex terpenoids.
期刊介绍:
The Journal of Agricultural and Food Chemistry publishes high-quality, cutting edge original research representing complete studies and research advances dealing with the chemistry and biochemistry of agriculture and food. The Journal also encourages papers with chemistry and/or biochemistry as a major component combined with biological/sensory/nutritional/toxicological evaluation related to agriculture and/or food.