Xiao Lu Wang, Zhi Jiang He, Li Qing Zeng, Ying Yu Zeng, Zhi Zhong Zhou, Xiao Liang Liu, Xi Ran Cheng, He Chen, Zhao Jie Chen
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引用次数: 0
Abstract
Background
Vitamin E, particularly α-tocopherol (α-TOC), is a chloroplast-synthesized antioxidant that plays a crucial role in protecting photosynthetic membranes from oxidative damage caused by environmental stressors. Its biosynthesis involves several key enzymes: hydroxyphenylpyruvate dioxygenase (HPPD), homogentisate phytyltransferase (HPT), tocopherol cyclase (VTE1), tocopherol methyltransferase (VTE4), and phytolkinase (VTE5). However, the expression patterns and functional roles of genes involved in α-TOC biosynthesis under pesticide stress remain poorly characterized.
Results
In this study, we identified 10 α-TOC biosynthesis genes, including 2 HPPD, 1 HPT, 2 VTE1, 1 VTE4, and 4 VTE5 genes, in rice (Oryza sativa) genome using transcriptome datasets from plants treated with anilofos and α-TOC to explore their properties under pesticide stress. Phylogenetic analysis classified the α-TOC biosynthesis gene family into five subfamilies across rice, Arabidopsis (Arabidopsis thaliana), soybean (Glycine max), wheat (Triticum aestivum), and maize (Zea mays). Chromosomal localization revealed that segmental duplications contributed to the expansion of this gene family in rice, with 10 genes distributed across 7 of its 12 chromosomes. In addition, 10 rice genes involved in α-TOC biosynthesis exhibited collinearity with corresponding genes in Arabidopsis, soybean, wheat, and maize. In silico subcellular localization prediction suggested that the proteins encoded by these 10 genes localize to multiple cellular compartments, including the nucleus, cytoplasm, mitochondria, plasma membrane, and endoplasmic reticulum. OsHPPD, OsHPT, OsVTE1, OsVTE4, and OsVTE5 possess diverse gene structures, cis-regulatory elements, motifs, and conserved domains, suggesting their diverse functions in response to biotic and abiotic stresses. RT-qPCR analysis confirmed that a subset of these genes was preferentially expressed under pesticide exposure. Notably, combined treatment with 250 mg/L α-TOC and 0.04 mg/L anilofos upregulated the expression of all 10 genes by 1.64–3.75-fold in roots and by 2.66–5.34-fold in shoots compared with anilofos-only treatment. Protein–protein interaction analysis further supported the involvement of these 10 rice α-TOC biosynthesis proteins in anilofos metabolism.
Conclusions
These findings indicate that α-TOC biosynthesis genes respond effectively to anilofos-induced stress, likely facilitating α-TOC production and potentially regulating pesticide degradation.
期刊介绍:
Chemical and Biological Technologies in Agriculture is an international, interdisciplinary, peer-reviewed forum for the advancement and application to all fields of agriculture of modern chemical, biochemical and molecular technologies. The scope of this journal includes chemical and biochemical processes aimed to increase sustainable agricultural and food production, the evaluation of quality and origin of raw primary products and their transformation into foods and chemicals, as well as environmental monitoring and remediation. Of special interest are the effects of chemical and biochemical technologies, also at the nano and supramolecular scale, on the relationships between soil, plants, microorganisms and their environment, with the help of modern bioinformatics. Another special focus is the use of modern bioorganic and biological chemistry to develop new technologies for plant nutrition and bio-stimulation, advancement of biorefineries from biomasses, safe and traceable food products, carbon storage in soil and plants and restoration of contaminated soils to agriculture.
This journal presents the first opportunity to bring together researchers from a wide number of disciplines within the agricultural chemical and biological sciences, from both industry and academia. The principle aim of Chemical and Biological Technologies in Agriculture is to allow the exchange of the most advanced chemical and biochemical knowledge to develop technologies which address one of the most pressing challenges of our times - sustaining a growing world population.
Chemical and Biological Technologies in Agriculture publishes original research articles, short letters and invited reviews. Articles from scientists in industry, academia as well as private research institutes, non-governmental and environmental organizations are encouraged.