Formulation Optimization on Semi-Solid NLC Dispersions Containing Antioxidant Herbal Oils: A Novel Approach for Cosmeceuticals

IF 2.4 4区 农林科学 Q3 CHEMISTRY, APPLIED
Ulya Badilli, Kerem Cakir, Gizem Yegen, Ozge Inal, Buket Aksu
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Abstract

Skin aging prevention is increasingly important in cosmetics. Topical application of antioxidants protects the skin against reactive oxygen species (ROS) generated as a result of continuous exposure to UV radiation. Herbal oils offer significant anti-aging potential due to their antioxidant content. Lipid nanoparticles (i.e., SLN and NLC) have been comprehensively evaluated for dermal drug delivery and cosmetic applications since they offer enhanced skin hydration and improved percutaneous penetration. The latest approach for dermal application is the usage of semi-solid lipid nanoparticle dispersions, which offer unique advantages. Semi-solid SLN/NLC dispersions have a suitable consistency for dermal application and can be prepared by a one-step production method without additional excipients. Furthermore, they preserve the colloidal particle size in spite of their semi-solid consistency. Development of novel cosmeceutical semi-solid NLC dispersions containing valuable herbal oils such as pomegranate seed, argan, grape seed, and coconut oils was aimed at in this study. Formulation optimization was performed using a modeling program based on response surface methodology (RSM). Optimum semi-solid NLC formulation (Opt-NLC) was prepared using Compritol 888ATO and argan oil at amounts of 0.8403 and 0.5457 g, respectively. The particle size of the Opt-NLC formulation was found to be 188.6 ± 3.58 nm, which falls within the targeted size range. PDI was also reduced and a more uniform particle size was obtained by optimization. Rheological and mechanical characterization results revealed that Opt-NLC has suitable properties in terms of product performance and consumer compliance. As a result, formulation optimization of semi-solid NLC dispersions containing antioxidant herbal oils was successfully performed using RSM methodology.

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含抗氧化草药油的半固态NLC分散体配方优化:药妆新途径
预防皮肤老化在化妆品中越来越重要。局部应用抗氧化剂可以保护皮肤免受因持续暴露于紫外线辐射而产生的活性氧(ROS)的侵害。草药油具有显著的抗衰老潜力,因为它们含有抗氧化剂。脂质纳米颗粒(即,SLN和NLC)已被全面评估为真皮药物输送和美容应用,因为它们提供增强皮肤水合作用和改善经皮渗透。皮肤应用的最新方法是使用半固体脂质纳米颗粒分散体,它提供了独特的优势。半固体SLN/NLC分散体具有适合皮肤应用的一致性,并且可以通过一步生产方法制备,无需额外的辅料。此外,尽管它们具有半固体的一致性,但它们仍保持胶体粒度。本研究旨在开发含有石榴籽、摩洛哥坚果油、葡萄籽和椰子油等珍贵草药油的新型药妆半固体NLC分散体。采用基于响应面法(RSM)的建模程序进行配方优化。以Compritol 888ATO和摩洛哥坚果油为原料,用量分别为0.8403 g和0.5457 g,制备最佳半固体NLC (Opt-NLC)。Opt-NLC配方的粒径为188.6±3.58 nm,在目标粒径范围内。优化后的PDI也降低了,得到了更均匀的粒度。流变学和力学表征结果表明,Opt-NLC在产品性能和消费者依从性方面具有合适的性能。结果表明,采用RSM方法对含抗氧化草药油的半固态NLC分散体进行了配方优化。
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来源期刊
CiteScore
4.10
自引率
5.00%
发文量
95
审稿时长
2.4 months
期刊介绍: The Journal of the American Oil Chemists’ Society (JAOCS) is an international peer-reviewed journal that publishes significant original scientific research and technological advances on fats, oils, oilseed proteins, and related materials through original research articles, invited reviews, short communications, and letters to the editor. We seek to publish reports that will significantly advance scientific understanding through hypothesis driven research, innovations, and important new information pertaining to analysis, properties, processing, products, and applications of these food and industrial resources. Breakthroughs in food science and technology, biotechnology (including genomics, biomechanisms, biocatalysis and bioprocessing), and industrial products and applications are particularly appropriate. JAOCS also considers reports on the lipid composition of new, unique, and traditional sources of lipids that definitively address a research hypothesis and advances scientific understanding. However, the genus and species of the source must be verified by appropriate means of classification. In addition, the GPS location of the harvested materials and seed or vegetative samples should be deposited in an accredited germplasm repository. Compositional data suitable for Original Research Articles must embody replicated estimate of tissue constituents, such as oil, protein, carbohydrate, fatty acid, phospholipid, tocopherol, sterol, and carotenoid compositions. Other components unique to the specific plant or animal source may be reported. Furthermore, lipid composition papers should incorporate elements of year­to­year, environmental, and/ or cultivar variations through use of appropriate statistical analyses.
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