Johanna Stadler, Markus Moessner, Katja Becker, Alisa Hiery, Silke Diestelkamp, Heike Eschenbeck, Vera Gillé, Michael Kaess, Julian Koenig, Christine Rummel-Kluge, Elisabeth Kohls, Rainer Thomasius, Stephanie Bauer
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引用次数: 0
Abstract
Objective: Rates of help-seeking and treatment uptake are low in eating disorders. Delayed initiation of treatment has a negative impact on prognosis and treatment outcome and leads to a higher burden on the healthcare system. The aim of this study was to explore factors associated with help-seeking and their interactions in a large sample of adolescents and young adults with current symptoms of an eating disorder.
Methods: Based on the Classification and Regression Trees (CART) algorithm, the data collected within the German school-based project ProHEAD (N = 9796; age: 12-25 years) were used to estimate a decision tree to classify students into help-seekers and non-help-seekers for a mental health issue.
Results: Of those screened, 13% reported substantial current eating disorder symptoms (N = 1273). Out of those, 77.3% reported that they did not seek formal help (i.e., from a mental health professional). The absence of suicidal ideation and emotional problems, as well as a low level of education and openness to mental health issues, was characteristic of those who did not seek help for a mental health problem. Emotional problems, suicidality, and depressive symptoms were identified as the most important factors associated with general help-seeking.
Discussion: In line with previous research, our findings indicate that individuals with eating disorder symptoms are more likely to seek help when other mental health issues are present. Public health efforts should aim to promote awareness and increase knowledge of eating disorders.
期刊介绍:
Articles featured in the journal describe state-of-the-art scientific research on theory, methodology, etiology, clinical practice, and policy related to eating disorders, as well as contributions that facilitate scholarly critique and discussion of science and practice in the field. Theoretical and empirical work on obesity or healthy eating falls within the journal’s scope inasmuch as it facilitates the advancement of efforts to describe and understand, prevent, or treat eating disorders. IJED welcomes submissions from all regions of the world and representing all levels of inquiry (including basic science, clinical trials, implementation research, and dissemination studies), and across a full range of scientific methods, disciplines, and approaches.