{"title":"Men and women who seek treatment for binge-spectrum eating disorders have similar baseline characteristics","authors":"Ross M. Sonnenblick , Adrienne S. Juarascio","doi":"10.1016/j.appet.2025.108254","DOIUrl":null,"url":null,"abstract":"<div><h3>Objective</h3><div>Men are less likely than women to seek treatment for eating disorders (EDs), but when they do seek treatment, they have comparable outcomes. Some research has shown that men who seek treatment for EDs have different compensatory behaviors and score lower on conventional measures of ED severity, but almost no research has examined potential gender differences in psychological variables (e.g., affective lability and impulsivity) that could be viable treatment targets.</div></div><div><h3>Method</h3><div>We examined differences in demographics, psychological variables, and ED pathology between men and women with binge-spectrum EDs presenting for treatment through a clinical trial. We used T-tests and Chi-square tests to explore differences for continuous and categorical variables, respectively. We corrected for multiple comparisons.</div></div><div><h3>Results</h3><div>Of 240 participants, 34 (14.2 %) identified as men. Men and women showed clinically significant differences on only one demographic variable and two psychological variables. Men had higher BMI and more impulsivity, and they also reported higher levels of intuitive eating.</div></div><div><h3>Conclusions</h3><div>Men and women who sought treatment for their binge-spectrum EDs in this study presented similarly overall, which might explain their similar ED treatment outcomes. Nonetheless, addressing men's higher impulsivity more directly in treatment could improve their treatment outcomes.</div></div>","PeriodicalId":242,"journal":{"name":"Appetite","volume":"216 ","pages":"Article 108254"},"PeriodicalIF":3.8000,"publicationDate":"2025-08-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Appetite","FirstCategoryId":"3","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0195666325004076","RegionNum":2,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"BEHAVIORAL SCIENCES","Score":null,"Total":0}
引用次数: 0
Abstract
Objective
Men are less likely than women to seek treatment for eating disorders (EDs), but when they do seek treatment, they have comparable outcomes. Some research has shown that men who seek treatment for EDs have different compensatory behaviors and score lower on conventional measures of ED severity, but almost no research has examined potential gender differences in psychological variables (e.g., affective lability and impulsivity) that could be viable treatment targets.
Method
We examined differences in demographics, psychological variables, and ED pathology between men and women with binge-spectrum EDs presenting for treatment through a clinical trial. We used T-tests and Chi-square tests to explore differences for continuous and categorical variables, respectively. We corrected for multiple comparisons.
Results
Of 240 participants, 34 (14.2 %) identified as men. Men and women showed clinically significant differences on only one demographic variable and two psychological variables. Men had higher BMI and more impulsivity, and they also reported higher levels of intuitive eating.
Conclusions
Men and women who sought treatment for their binge-spectrum EDs in this study presented similarly overall, which might explain their similar ED treatment outcomes. Nonetheless, addressing men's higher impulsivity more directly in treatment could improve their treatment outcomes.
期刊介绍:
Appetite is an international research journal specializing in cultural, social, psychological, sensory and physiological influences on the selection and intake of foods and drinks. It covers normal and disordered eating and drinking and welcomes studies of both human and non-human animal behaviour toward food. Appetite publishes research reports, reviews and commentaries. Thematic special issues appear regularly. From time to time the journal carries abstracts from professional meetings. Submissions to Appetite are expected to be based primarily on observations directly related to the selection and intake of foods and drinks; papers that are primarily focused on topics such as nutrition or obesity will not be considered unless they specifically make a novel scientific contribution to the understanding of appetite in line with the journal's aims and scope.