Alteration in Amino Acid Composition and Configuration in Cyanobacterial Peptides Affects Biological Activity

IF 3.6 2区 生物学 Q2 CHEMISTRY, MEDICINAL
Runjie Xia, Hannuo Xie, Allyson M. Solorzano Mahmud and Matthew J. Bertin*, 
{"title":"Alteration in Amino Acid Composition and Configuration in Cyanobacterial Peptides Affects Biological Activity","authors":"Runjie Xia,&nbsp;Hannuo Xie,&nbsp;Allyson M. Solorzano Mahmud and Matthew J. Bertin*,&nbsp;","doi":"10.1021/acs.jnatprod.5c00619","DOIUrl":null,"url":null,"abstract":"<p >Cyanobacterial blooms are a significant environmental concern due to their production of toxic metabolites with potential impacts on ecosystem and human health. Microcystin-LR and microcystin congeners are a major concern with respect to human exposure and intoxication, but there are hundreds of characterized cyanobacterial peptides and metabolites that are of interest for their environmental impact in a variety of classes such as cyanopeptolins/micropeptins, microviridins, microginins, and anabaenopeptins. In this study, we report the isolation and characterization of new micropeptins (<b>1–4</b>), a new ferintoic acid (<b>5</b>) a new microginin (<b>6</b>), and three new microviridins (<b>7–9</b>) from a cyanobacterial bloom sample. The new micropeptins, in particular, exhibited unprecedented modifications in their amino acid composition and configuration, which differentiate them from previously known variants. Certain alterations significantly influenced their biological activity with respect to chymotrypsin inhibition and human neutrophil elastase inhibition, highlighting the potential ecological and biomedical relevance of these compounds. We report <span>d</span>-amino acid incorporation into the micropeptins for the first time providing new insights into the chemical diversity of cyanobacterial natural products. These results have important implications for understanding biosynthetic flexibility, the development of bioactive agents for therapeutic applications, and highlight the need for reference materials for mass spectrometry-based metabolite annotation.</p>","PeriodicalId":47,"journal":{"name":"Journal of Natural Products ","volume":"88 8","pages":"1950–1957"},"PeriodicalIF":3.6000,"publicationDate":"2025-08-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Natural Products ","FirstCategoryId":"99","ListUrlMain":"https://pubs.acs.org/doi/10.1021/acs.jnatprod.5c00619","RegionNum":2,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"CHEMISTRY, MEDICINAL","Score":null,"Total":0}
引用次数: 0

Abstract

Cyanobacterial blooms are a significant environmental concern due to their production of toxic metabolites with potential impacts on ecosystem and human health. Microcystin-LR and microcystin congeners are a major concern with respect to human exposure and intoxication, but there are hundreds of characterized cyanobacterial peptides and metabolites that are of interest for their environmental impact in a variety of classes such as cyanopeptolins/micropeptins, microviridins, microginins, and anabaenopeptins. In this study, we report the isolation and characterization of new micropeptins (1–4), a new ferintoic acid (5) a new microginin (6), and three new microviridins (7–9) from a cyanobacterial bloom sample. The new micropeptins, in particular, exhibited unprecedented modifications in their amino acid composition and configuration, which differentiate them from previously known variants. Certain alterations significantly influenced their biological activity with respect to chymotrypsin inhibition and human neutrophil elastase inhibition, highlighting the potential ecological and biomedical relevance of these compounds. We report d-amino acid incorporation into the micropeptins for the first time providing new insights into the chemical diversity of cyanobacterial natural products. These results have important implications for understanding biosynthetic flexibility, the development of bioactive agents for therapeutic applications, and highlight the need for reference materials for mass spectrometry-based metabolite annotation.

Abstract Image

蓝藻多肽氨基酸组成和结构的改变影响生物活性。
蓝藻繁殖是一个重要的环境问题,因为它们产生有毒代谢物,对生态系统和人类健康有潜在的影响。微囊藻毒素- lr和微囊藻毒素同系物是人类暴露和中毒的主要问题,但有数百种特征化的蓝藻肽和代谢物,它们对各种类别的环境影响感兴趣,如cyanopeptolins/micropeptin, microviritin, microginins和anabaenopeptin。在这项研究中,我们报道了从蓝藻华样品中分离和表征新的微肽(1-4)、新的铁酸(5)、新的微肽蛋白(6)和三个新的微病毒蛋白(7-9)。特别是,新的微肽在其氨基酸组成和结构上表现出前所未有的修饰,这将它们与以前已知的变体区分开来。某些改变显著影响了它们在凝乳胰蛋白酶抑制和人中性粒细胞弹性酶抑制方面的生物活性,突出了这些化合物潜在的生态和生物医学相关性。我们报告d-氨基酸掺入到微肽首次提供新的见解到蓝藻天然产物的化学多样性。这些结果对理解生物合成灵活性、开发用于治疗的生物活性药物具有重要意义,并强调了对基于质谱的代谢物注释的参考物质的需求。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
CiteScore
9.10
自引率
5.90%
发文量
294
审稿时长
2.3 months
期刊介绍: The Journal of Natural Products invites and publishes papers that make substantial and scholarly contributions to the area of natural products research. Contributions may relate to the chemistry and/or biochemistry of naturally occurring compounds or the biology of living systems from which they are obtained. Specifically, there may be articles that describe secondary metabolites of microorganisms, including antibiotics and mycotoxins; physiologically active compounds from terrestrial and marine plants and animals; biochemical studies, including biosynthesis and microbiological transformations; fermentation and plant tissue culture; the isolation, structure elucidation, and chemical synthesis of novel compounds from nature; and the pharmacology of compounds of natural origin. When new compounds are reported, manuscripts describing their biological activity are much preferred. Specifically, there may be articles that describe secondary metabolites of microorganisms, including antibiotics and mycotoxins; physiologically active compounds from terrestrial and marine plants and animals; biochemical studies, including biosynthesis and microbiological transformations; fermentation and plant tissue culture; the isolation, structure elucidation, and chemical synthesis of novel compounds from nature; and the pharmacology of compounds of natural origin.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信