The impact of intermittent fasting on body composition and cardiometabolic outcomes in overweight and obese adults: a systematic review and meta-analysis of randomized controlled trials.
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引用次数: 0
Abstract
Background: Obesity is a global health crisis, projected to affect over 1.53 billion adults by 2035. Intermittent fasting (IF) has emerged as a potential alternative to continuous energy restriction (CER) for weight management and metabolic improvement. However, previous meta-analyses have reported inconsistent results. These knowledge gaps hinder the clinical translation of IF, and a rigorous synthesis of randomized controlled trials (RCTs) is necessary to clarify their effects on body composition and cardiometabolic health in overweight and obese populations.
Methods: This PRISMA-guided systematic review and meta-analysis searched PubMed, Embase, and Web of Science up to March 2025. We included 15 randomized controlled trials (n = 758) comparing IF diets with control diets in overweight/obese adults. Primary outcome indicators included total cholesterol (TC), triglycerides (TG), low-density lipoprotein (LDL), high-density lipoprotein (HDL), fasting plasma glucose (FPG), hemoglobin A1C (HbA1c), systolic blood pressure (SBP), diastolic blood pressure (DBP), body weight (BW), body mass index (BMI), waist circumference (WC), and waist-to-hip ratio (WHR). Data were pooled using a random-effects model and analyzed in subgroups by intervention duration and IF form.
Results: IF significantly reduced BW (MD: -3.73 kg, 95% CI: -5.29, -2.17) and BMI (MD: -1.04 kg/m², 95% CI: -1.39, -0.70) in overweight/obese adults, while effectively improving lipid profiles, including TC (MD: -6.31 mg/dl, 95% CI: -12.36, -0.26) and LDL (MD: -5.44 mg/dl, 95% CI: -12.36, -0.26). However, short-term IF (≤ 12 weeks) may have resulted in a temporary elevation of TG (MD: 13.22 mg/dl, 95% CI: 3.39, 23.05), whereas long-term intervention (> 12 weeks) optimized lipid metabolism benefits. In addition, IF significantly reduced DBP (MD: -3.30 mmHg, 95% CI: -5.47, -1.13) but had no significant effect on SBP, FPG and HbA1c. Subgroup analyses showed that alternate day fasting (ADF) was superior to time-restricted eating (TRE) in terms of weight loss and improvement in LDL. The findings suggest that the metabolic effects of IF are time-dependent, and that its clinical use needs to be combined with individualized regimens and long-term adherence strategies. Limitations include the short intervention period (≤ 12 weeks) and high heterogeneity of most studies, and standardized long-term trials are needed to validate the sustained benefits and safety.
Conclusions: As a non-pharmacological intervention, IF demonstrates significant value for weight management and metabolic improvement. Its advantages in adherence and metabolic regulation position it as a promising therapeutic approach. However, its long-term efficacy and safety warrant further validation through additional high-quality clinical studies. Future efforts should focus on developing precise, sustainable, and personalized IF protocols within a personalized medicine framework to achieve comprehensive cardiometabolic health optimization.
期刊介绍:
Nutrition Journal publishes surveillance, epidemiologic, and intervention research that sheds light on i) influences (e.g., familial, environmental) on eating patterns; ii) associations between eating patterns and health, and iii) strategies to improve eating patterns among populations. The journal also welcomes manuscripts reporting on the psychometric properties (e.g., validity, reliability) and feasibility of methods (e.g., for assessing dietary intake) for human nutrition research. In addition, study protocols for controlled trials and cohort studies, with an emphasis on methods for assessing dietary exposures and outcomes as well as intervention components, will be considered.
Manuscripts that consider eating patterns holistically, as opposed to solely reductionist approaches that focus on specific dietary components in isolation, are encouraged. Also encouraged are papers that take a holistic or systems perspective in attempting to understand possible compensatory and differential effects of nutrition interventions. The journal does not consider animal studies.
In addition to the influence of eating patterns for human health, we also invite research providing insights into the environmental sustainability of dietary practices. Again, a holistic perspective is encouraged, for example, through the consideration of how eating patterns might maximize both human and planetary health.