Novel Short Peptides Enhance the Intestinal Barrier to Promote Nutrient Absorption via the JAK-STAT Pathway Based on Transcriptomics and AlphaFold3.

IF 5.7 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY
Chang Liu,Yuanyuan Zhang,He Qian,Rongrong Ma,Xiaohua Pan,Yaoqi Tian
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引用次数: 0

Abstract

Short peptides are emerging as promising bioactive agents for improving gut health, but their mechanistic roles remain incompletely understood. In this study, novel short peptides derived from enzymatically hydrolyzed chicken proteins were investigated for their ability to enhance the intestinal barrier and subsequently promote nutrient absorption. Circular dichroism spectroscopy revealed stable secondary structures including α-helices and β-sheets, while in vitro digestion assays confirmed high gastrointestinal stability. In vivo studies showed that peptide administration maintained body weight and had no hepatotoxic effects. Immunofluorescence and RT-PCR analysis demonstrated increased expression of tight junction protein ZO-1 and Occludin gene, indicating reinforced epithelial barrier function. This enhanced barrier integrity was associated with the upregulation of nutrient absorption-related genes such as Mme and Cyp3a11, as revealed by transcriptomic analysis. Furthermore, activation of the JAK-STAT signaling pathway suggested a key role in mediating these effects. Molecular simulations via AlphaFold3 showed strong binding affinities of peptides GPEGPPGFP and VPPPFNP to their respective targets MME and CYP3A11. Collectively, these findings support a mechanistic model wherein short peptides improved the intestinal barrier, which in turn facilitates promoted nutrient uptake─highlighting their potential application in functional foods targeting gut health.
基于转录组学和AlphaFold3的新型短肽增强肠道屏障,通过JAK-STAT途径促进营养吸收
短肽作为改善肠道健康的有前途的生物活性物质正在出现,但其机制作用仍不完全清楚。在这项研究中,研究了从酶水解鸡蛋白中提取的新型短肽增强肠道屏障并促进营养吸收的能力。圆二色光谱显示了稳定的二级结构,包括α-螺旋和β-片,体外消化实验证实了高的胃肠道稳定性。体内研究表明,给药多肽维持了体重,没有肝毒性作用。免疫荧光和RT-PCR分析显示紧密连接蛋白ZO-1和Occludin基因表达增加,表明上皮屏障功能增强。转录组学分析显示,这种屏障完整性的增强与营养吸收相关基因(如Mme和Cyp3a11)的上调有关。此外,JAK-STAT信号通路的激活在介导这些效应中起着关键作用。通过AlphaFold3进行的分子模拟显示,肽GPEGPPGFP和VPPPFNP与各自的靶蛋白MME和CYP3A11具有很强的结合亲和力。总的来说,这些发现支持了一个机制模型,其中短肽改善了肠道屏障,从而促进了营养吸收,这突出了它们在针对肠道健康的功能食品中的潜在应用。
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来源期刊
Journal of Agricultural and Food Chemistry
Journal of Agricultural and Food Chemistry 农林科学-农业综合
CiteScore
9.90
自引率
8.20%
发文量
1375
审稿时长
2.3 months
期刊介绍: The Journal of Agricultural and Food Chemistry publishes high-quality, cutting edge original research representing complete studies and research advances dealing with the chemistry and biochemistry of agriculture and food. The Journal also encourages papers with chemistry and/or biochemistry as a major component combined with biological/sensory/nutritional/toxicological evaluation related to agriculture and/or food.
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