Surveillance of West Nile virus infections in humans and animals in Europe, monthly report

IF 3.3 3区 农林科学 Q2 FOOD SCIENCE & TECHNOLOGY
European Centre for Disease Prevention and Control (ECDC), European Food Safety Authority (EFSA)
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引用次数: 0

Abstract

In 2025, and as of 2 July 2025, no countries in Europe reported any locally acquired1 human cases of WNV infection with known place of infection.

In the previous five years, the first locally acquired cases of the WNV transmission season usually had symptom onset in June. However, the absence of notification of locally acquired cases of WNV in the EU/EEA and EU-neighbouring countries is not unexpected at this time of the year. This could either be due to the absence of WNV infections in humans or due to a delay in diagnosis and reporting of cases of WNV infection. Furthermore, a majority of WNV infections in humans remain asymptomatic or pauci-symptomatic.

From the veterinary perspective, 2 WNV outbreaks among equids and 3 outbreaks among birds have been reported in Europe in 2025. The earliest start date of an outbreak among equids and birds was on 15 January 2025 in Germany and 16 February 2025 in Italy, while the latest onset of an outbreak among equids and birds was, respectively, on 12 June 2025 in Hungary and 11 June 2025 in Italy.

The number of outbreaks in birds and equids reported during this first period of 2025 is below the mean monthly outbreak count for the same time frame (calculated from 2015–2024). During the same period in 2024, 16 outbreaks were reported. In 2025, as of 2 July, this is the lowest number of outbreaks in birds and equids reported during the same period since 2022. All three countries (and their associated regions) reported WNV outbreaks in birds and/or equids in 2024 and in prior years, indicating endemic WNV activity in these regions.

In temperate regions like Europe, WNV transmission typically occurs from mid-June to mid-November, when mosquito activity is highest. Off-season reports of WNV outbreaks in birds and equids should be carefully evaluated as they raise questions about the timing of infection. The two early-season WNV outbreak reports (Germany's equid case in January and Italy's bird case in February) require cautious interpretation, as they may reflect residual detection (e.g. lingering antibodies or viral RNA from prior infections) rather than active transmission in 2025.

The absence of reported human West Nile virus infections in Europe as of 2 July 2025, alongside a notably lower number of outbreaks in birds and equids compared to 2024, suggests a reduced level of viral circulation in the environment during the early transmission season in 2025. Natural fluctuations in virus prevalence can occur year to year, influenced by immunity levels in bird populations and ecological conditions.

Human cases are expected to occur in the coming weeks.

欧洲西尼罗病毒在人类和动物中的感染监测,每月报告
2025年和截至2025年7月2日,欧洲没有国家报告任何已知感染地点的当地获得性人感染西尼罗河病毒病例。在过去5年中,第一例本地获得性西尼罗河病毒传播季节病例通常在6月出现症状。然而,在每年的这个时候,欧盟/欧洲经济区和欧盟邻国没有通报当地获得的西尼罗河病毒病例并不意外。这可能是由于没有人感染西尼罗河病毒,也可能是由于诊断和报告西尼罗河病毒感染病例的延误。此外,人类感染的大多数西尼罗河病毒仍然无症状或无症状。从兽医角度来看,2025年欧洲报告了2起马科动物中西尼罗河病毒疫情和3起鸟类中西尼罗河病毒疫情。马科动物和鸟类之间爆发的最早开始日期是2025年1月15日在德国,2025年2月16日在意大利,而马科动物和鸟类之间爆发的最新开始日期分别是2025年6月12日在匈牙利和2025年6月11日在意大利。在2025年第一个时期报告的鸟类和马科动物暴发数量低于同一时间段(2015-2024年计算)的平均每月暴发数量。在2024年同期,报告了16起疫情。截至2025年7月2日,这是自2022年以来同期报告的鸟类和马科动物暴发数量最少的一次。所有三个国家(及其相关地区)都报告了2024年和前几年在禽类和/或马科动物中暴发的西尼罗河病毒疫情,表明这些地区存在地方性西尼罗河病毒活动。在欧洲等温带地区,西尼罗河病毒的传播通常发生在蚊子活动最活跃的6月中旬至11月中旬。应仔细评估淡季报告的鸟类和马科动物中西尼罗河病毒暴发,因为它们提出了有关感染时间的问题。两个早季节的西尼罗河病毒暴发报告(1月份德国的马科动物病例和2月份意大利的禽类病例)需要谨慎解释,因为它们可能反映残留检测(例如先前感染遗留的抗体或病毒RNA),而不是2025年的活跃传播。截至2025年7月2日,欧洲未报告人类西尼罗河病毒感染,同时与2024年相比,鸟类和马科动物中暴发的数量明显减少,这表明在2025年早期传播季节,环境中的病毒传播水平有所降低。受鸟类种群免疫水平和生态条件的影响,病毒流行率每年都会发生自然波动。预计在未来几周内将出现人间病例。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
EFSA Journal
EFSA Journal Veterinary-Veterinary (miscellaneous)
CiteScore
5.20
自引率
21.20%
发文量
422
审稿时长
5 weeks
期刊介绍: The EFSA Journal covers methods of risk assessment, reports on data collected, and risk assessments in the individual areas of plant health, plant protection products and their residues, genetically modified organisms, additives and products or substances used in animal feed, animal health and welfare, biological hazards including BSE/TSE, contaminants in the food chain, food contact materials, enzymes, flavourings and processing aids, food additives and nutrient sources added to food, dietetic products, nutrition and allergies.
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