Fahmideh Bagrezaei, Sorayya Kheirouri, Mohammad Alizadeh
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引用次数: 0
Abstract
Lutein belongs to the carotenoid family of xanthophylls, which have antioxidant, anti-inflammatory, and anticancer properties. This study aimed to comprehensively review the interactions between lutein and critical cellular processes that influence cancer progression. A search of electronic databases, including PubMed, Science Direct, Cochrane Library, Web of Science, Scopus, Google Scholar, and Google, was conducted for the keywords "cancer or tumor or neoplasm or carcinoma" and "lutein" in the titles or abstracts of published research. A total of 47 studies were reviewed, and it was shown that lutein reduced estrogen receptors (2 out of 4 studies), DNA damage (4 out of 8 studies), cancer cell survival (1 out of 1 studies), growth (7 out of 7 studies), and proliferation (19 out of 19 studies) as well as cancer cell invasion, migration, metastasis, and adhesion (2 out of 2 studies), but induced apoptosis (17 out of 17 studies) and cell differentiation (1 out of 1 studies). According to this review, lutein may be effective in suppressing cellular processes involved in cancer progression through a variety of mechanisms.
叶黄素属于叶黄素类胡萝卜素家族,具有抗氧化、抗炎和抗癌的特性。本研究旨在全面回顾叶黄素与影响癌症进展的关键细胞过程之间的相互作用。检索PubMed、Science Direct、Cochrane Library、Web of Science、Scopus、谷歌Scholar、谷歌等电子数据库,检索已发表研究的标题或摘要中的关键词“cancer or tumor or neoplasm or carcinoma”和“叶黄素”。共有47个研究进行了综述,并表明,叶黄素减少雌激素受体(2 4研究),DNA损伤(4 8研究),癌细胞生存(1出1的研究),增长(7的7研究)和扩散(19 19研究)以及癌细胞的入侵,移民,转移和附着力(2 2研究),但诱导细胞凋亡17项研究(17)和细胞分化(1出1的研究)。根据这篇综述,叶黄素可能通过多种机制有效地抑制参与癌症进展的细胞过程。