Disordered Eating and Intentional Insulin Restriction Among Young Adults With Type 1 Diabetes: An Examination of Diabetes Distress and Appearance-Related Perceptions as Correlates
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引用次数: 0
Abstract
Purpose/Objectives
Individuals with type 1 diabetes engage in disordered eating behaviors at twice the rate of the general population, including intentional insulin restriction to avoid weight gain. The present study examined possible correlates (diabetes distress, appearance-related perceptions) of dietary restraint, diabetes-specific disordered eating, and intentional insulin restriction.
Method
Participants were 199 individuals with type 1 diabetes aged 18–40 years recruited via Prolific. They completed a Qualtrics survey measuring diabetes distress, weight esteem, physical appearance comparisons on social media (PACSM) and an item focused on perceptions of BMI as an indicator of health. Participants also completed questionnaires focused on disordered eating—diabetes-specific disordered eating and dietary restraint, as well as an item capturing intentional insulin restriction.
Results
Diabetes distress emerged as a correlate of all three indicator variables and was the strongest correlate of diabetes-specific disordered eating and intentional insulin restriction. PACSM was the strongest correlate for dietary restraint, and weight esteem was significant in both disordered eating models (diabetes-specific, dietary restraint).
Discussion
Diabetes distress and appearance-related variables (weight esteem, PACSM) explained unique variance in disordered eating among young adults with type 1 diabetes. Future research should examine these variables in clinical settings.
期刊介绍:
Articles featured in the journal describe state-of-the-art scientific research on theory, methodology, etiology, clinical practice, and policy related to eating disorders, as well as contributions that facilitate scholarly critique and discussion of science and practice in the field. Theoretical and empirical work on obesity or healthy eating falls within the journal’s scope inasmuch as it facilitates the advancement of efforts to describe and understand, prevent, or treat eating disorders. IJED welcomes submissions from all regions of the world and representing all levels of inquiry (including basic science, clinical trials, implementation research, and dissemination studies), and across a full range of scientific methods, disciplines, and approaches.