Jiao Zhang, Yanping Ye, Yan Ding, Heng Tian, Xinglian Chen, Kaixi Li, Hongcheng Liu, Tao Lin
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引用次数: 0
Abstract
Dendrobium officinale from Guangnan was screened nontargeted using UHPLC–Orbitrap-MS for different growth years. OPLS-DA effectively differentiated D. officinale based on growth years, identifying 70 different compounds. Eight indole diketopiperazine alkaloids did not differ considerably among the growth years. The differential compounds of D. officinale with 4 years of growth were more distinct from other years, with 10 compounds showing greater variability. Pathways in cancer, cancer metabolic pathways, metabolic pathways, chemical carcinogenesis—receptor activation were more enriched. This suggests that D. officinale functional compounds have pharmacological activities in these areas and can regulate the metabolic processes of lipids and atherosclerosis.
期刊介绍：
eFood is the official journal of the International Association of Dietetic Nutrition and Safety (IADNS) which eFood aims to cover all aspects of food science and technology. The journal’s mission is to advance and disseminate knowledge of food science, and to promote and foster research into the chemistry, nutrition and safety of food worldwide, by supporting open dissemination and lively discourse about a wide range of the most important topics in global food and health.
The Editors welcome original research articles, comprehensive reviews, mini review, highlights, news, short reports, perspectives and correspondences on both experimental work and policy management in relation to food chemistry, nutrition, food health and safety, etc. Research areas covered in the journal include, but are not limited to, the following:
● Food chemistry
● Nutrition
● Food safety
● Food and health
● Food technology and sustainability
● Food processing
● Sensory and consumer science
● Food microbiology
● Food toxicology
● Food packaging
● Food security
● Healthy foods
● Super foods
● Food science (general)
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