Correction to “[Allicin: A Natural Weapon Against Taxol Resistance in Non-Small Cell Lung Cancer Through Cathepsin B Inhibition and Lysosomal-Autophagy Disruption]”

IF 6.9 Q1 FOOD SCIENCE & TECHNOLOGY
Food frontiers Pub Date : 2025-03-16 DOI:10.1002/fft2.70009
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引用次数: 0

Abstract

Gao X., C. Xu, R. K. Santhanam, Y. Zhang, and Q. Zhao. 2025. “Allicin: A Natural Weapon Against Taxol Resistance in Non-Small Cell Lung Cancer Through Cathepsin B Inhibition and Lysosomal-Autophagy Disruption.” Food Frontiers 6, no. 1: 549–562.

[Description of error]

The shCTSB-776 group in “Figure 2d” section was incorrect. Due to a copy-and-paste error occurred during the figure typesetting process, the copied figure was not correctly replaced, resulting in the error of quoting the figure. We have set below the figure of the correct shCTSB-776 group.

Error:

Correction:

We apologize for this error.

Abstract Image

Abstract Image

Abstract Image

更正“[大蒜素:通过组织蛋白酶B抑制和溶酶体自噬破坏非小细胞肺癌紫杉醇耐药的天然武器]”
高晓明,徐超,张勇,赵强。2025。大蒜素:通过组织蛋白酶B抑制和溶酶体自噬破坏来对抗非小细胞肺癌紫杉醇耐药的天然武器。《食品前沿》第6期。1: 549 - 562。[错误描述]“图2d”部分的shCTSB-776组不正确。由于在排版过程中出现复制粘贴错误,没有正确替换复制的图形,导致引用图形错误。我们在下面设置了正确的shCTSB-776组的数字。更正:我们为这个错误道歉。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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