Surprising effects of differential loss in genome evolution: the last-one-out.

IF 2.2 4区 生物学 Q3 MICROBIOLOGY
Nico Bremer, William F Martin, Mike Steel
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引用次数: 0

Abstract

Gene loss is an important process in genome evolution, though its power is often underestimated. If a gene is present at the root of a phylogenetic tree and can be lost in one lineage across the tree, it can potentially be lost in all, leading to gene extinction. Just before gene extinction, there will be one lineage that still retains the gene, generating a "last-one-out" distribution. Such an isolated gene presence will emulate the result of recent lateral gene acquisition, even though its distribution was generated by loss. How probable is it to observe "last-one-out" distributions in real data? Here, we mathematically derive this probability and find that it is surprisingly high, depending upon the tree and the gene loss rate. Examples from real data show that loss can readily account for observed frequencies of last-one-out gene distributions that might otherwise be attributed to lateral gene transfer.

Abstract Image

Abstract Image

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基因组进化中差异损失的惊人影响:最后一个出局。
基因丢失是基因组进化的一个重要过程,尽管它的力量经常被低估。如果一个基因出现在系统发育树的根部,并且可能在整个树的一个谱系中丢失,那么它可能在所有谱系中丢失,导致基因灭绝。就在基因灭绝之前,会有一个谱系仍然保留了该基因,从而产生“最后一个出局”的分布。这样一个孤立的基因存在将模拟最近的横向基因获得的结果,即使它的分布是由损失产生的。在实际数据中观察到“最后一个出局”分布的可能性有多大?在这里,我们用数学推导出这个概率,并发现它惊人地高,这取决于树和基因损失率。来自真实数据的例子表明,损失可以很容易地解释观察到的最后一个基因分布的频率,否则可能归因于横向基因转移。
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来源期刊
Fems Microbiology Letters
Fems Microbiology Letters 生物-微生物学
CiteScore
4.30
自引率
0.00%
发文量
112
审稿时长
1.9 months
期刊介绍: FEMS Microbiology Letters gives priority to concise papers that merit rapid publication by virtue of their originality, general interest and contribution to new developments in microbiology. All aspects of microbiology, including virology, are covered. 2019 Impact Factor: 1.987, Journal Citation Reports (Source Clarivate, 2020) Ranking: 98/135 (Microbiology) The journal is divided into eight Sections: Physiology and Biochemistry (including genetics, molecular biology and ‘omic’ studies) Food Microbiology (from food production and biotechnology to spoilage and food borne pathogens) Biotechnology and Synthetic Biology Pathogens and Pathogenicity (including medical, veterinary, plant and insect pathogens – particularly those relating to food security – with the exception of viruses) Environmental Microbiology (including ecophysiology, ecogenomics and meta-omic studies) Virology (viruses infecting any organism, including Bacteria and Archaea) Taxonomy and Systematics (for publication of novel taxa, taxonomic reclassifications and reviews of a taxonomic nature) Professional Development (including education, training, CPD, research assessment frameworks, research and publication metrics, best-practice, careers and history of microbiology) If you are unsure which Section is most appropriate for your manuscript, for example in the case of transdisciplinary studies, we recommend that you contact the Editor-In-Chief by email prior to submission. Our scope includes any type of microorganism - all members of the Bacteria and the Archaea and microbial members of the Eukarya (yeasts, filamentous fungi, microbial algae, protozoa, oomycetes, myxomycetes, etc.) as well as all viruses.
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