Fems Microbiology Letters

Fems Microbiology Letters
期刊缩写:
FEMS Microbiol. Lett.
影响因子:
2.2
ISSN:
print: 0378-1097
on-line: 1574-6968
研究领域:
生物-微生物学
创刊年份:
1977年
h-index:
134
自引率:
0.00%
Gold OA文章占比:
15.69%
原创研究文献占比:
94.69%
SCI收录类型:
Science Citation Index Expanded (SCIE) || Scopus (CiteScore)
期刊介绍英文:
FEMS Microbiology Letters gives priority to concise papers that merit rapid publication by virtue of their originality, general interest and contribution to new developments in microbiology. All aspects of microbiology, including virology, are covered. 2019 Impact Factor: 1.987, Journal Citation Reports (Source Clarivate, 2020) Ranking: 98/135 (Microbiology) The journal is divided into eight Sections: Physiology and Biochemistry (including genetics, molecular biology and ‘omic’ studies) Food Microbiology (from food production and biotechnology to spoilage and food borne pathogens) Biotechnology and Synthetic Biology Pathogens and Pathogenicity (including medical, veterinary, plant and insect pathogens – particularly those relating to food security – with the exception of viruses) Environmental Microbiology (including ecophysiology, ecogenomics and meta-omic studies) Virology (viruses infecting any organism, including Bacteria and Archaea) Taxonomy and Systematics (for publication of novel taxa, taxonomic reclassifications and reviews of a taxonomic nature) Professional Development (including education, training, CPD, research assessment frameworks, research and publication metrics, best-practice, careers and history of microbiology) If you are unsure which Section is most appropriate for your manuscript, for example in the case of transdisciplinary studies, we recommend that you contact the Editor-In-Chief by email prior to submission. Our scope includes any type of microorganism - all members of the Bacteria and the Archaea and microbial members of the Eukarya (yeasts, filamentous fungi, microbial algae, protozoa, oomycetes, myxomycetes, etc.) as well as all viruses.
CiteScore:
CiteScoreSJRSNIPCiteScore排名
4.30.5130.557
学科
排名
百分位
大类:Biochemistry, Genetics and Molecular Biology
小类:Genetics
198 / 347
43%
大类:Immunology and Microbiology
小类:Microbiology
118 / 182
35%
大类:Biochemistry, Genetics and Molecular Biology
小类:Molecular Biology
280 / 410
31%
发文信息
中科院SCI期刊分区
大类 小类 TOP期刊 综述期刊
4区 生物学
4区 微生物学 MICROBIOLOGY
WOS期刊分区
学科分类
Q3MICROBIOLOGY
历年影响因子
2015年1.8580
2016年1.7650
2017年1.7350
2018年1.9940
2019年1.9870
2020年2.7420
2021年2.8200
2022年2.1000
2023年2.2000
历年发表
2012年281
2013年287
2014年343
2015年291
2016年297
2017年281
2018年303
2019年286
2020年207
2021年167
2022年112
投稿信息
出版周期:
Semimonthly
出版语言:
Multi-Language
出版国家(地区):
NETHERLANDS
接受率:
75%
审稿时长:
1.9 months
论文处理费:
Free
出版商:
Oxford University Press
编辑部地址:
WILEY-BLACKWELL PUBLISHING, INC, COMMERCE PLACE, 350 MAIN ST, MALDEN, USA, MA, 02148

Fems Microbiology Letters - 最新文献

Ecological roles of nano-picoplankton in stratified waters of an embayment in the southern Benguela.

Pub Date : 2024-11-06 DOI: 10.1093/femsle/fnae094 Nicole R Dames, Emma Rocke, Grant Pitcher, Edward Rybicki, Maya Pfaff, Coleen L Moloney

Xanthomonas protegens sp. nov., a novel rice seed-associated bacterium, provides in vivo protection against X. oryzae pv. oryzae, the bacterial leaf blight pathogen.

Pub Date : 2024-11-05 DOI: 10.1093/femsle/fnae093 Rekha Rana, Anushika Sharma, Vishnu Narayanan Madhavan, Suresh Korpole, Ramesh V Sonti, Hitendra K Patel, Prabhu B Patil
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