{"title":"Copper-Induced DRP1 Activation Disrupts Mitochondrial-Lipid Droplet Contact to Promote Hepatic Steatosis.","authors":"Quanwei Li,Luna Su,Pan Guo,Jianzhao Liao,Zhaoxin Tang","doi":"10.1021/acs.jafc.5c02147","DOIUrl":null,"url":null,"abstract":"Copper (Cu) is a vital dietary element for both humans and animals and is widely supplemented in food. However, excessive consumption of this trace element can adversely affect the overall well-being. Previous studies have demonstrated that long-term Cu intake can lead to severe hepatotoxicity. The underlying mechanism by which Cu induces disturbances in hepatic energy metabolism through modulation of mitochondria-lipid droplet (LD) contacts, however, is not known. In this study, we found that Cu exposure significantly disrupted the interaction between mitochondria and LDs, leading to the downregulation of perilipin 2 (PLIN2), perilipin 5 (PLIN5), synaptosomal-associated protein 23 (SNAP23), diacylglycerol acyltransferase 2 (DGAT2), and caveolin-1 (Cav-1) proteins in chicken livers. Mechanistically, we demonstrated that Cu exposure-induced dynamin-related protein 1 (DRP1) protein activation disrupted mitochondria-LD contacts by regulating PLIN2. DRP1 knockdown and PLIN2 overexpression efficiently promoted the mitochondria-LD contacts, alleviating Cu-induced LD accumulation in chicken primary hepatocytes. However, PLIN2 knockdown significantly exacerbated the mitochondria-LD contact disorder induced by Cu exposure. Moreover, PLIN2 knockdown dramatically reversed the ability of DRP1 knockdown to promote mitochondria-LD contacts, while overexpression of PLIN2 had the opposite effect. Overall, our study revealed that the DRP1-PLIN2 axis regulates the connections between mitochondria and LDs under Cu exposure, which may provide a new perspective on Cu exposure-induced lipid metabolism disorders in hepatocytes.","PeriodicalId":41,"journal":{"name":"Journal of Agricultural and Food Chemistry","volume":"21 1","pages":""},"PeriodicalIF":5.7000,"publicationDate":"2025-05-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Agricultural and Food Chemistry","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1021/acs.jafc.5c02147","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 0
Abstract
Copper (Cu) is a vital dietary element for both humans and animals and is widely supplemented in food. However, excessive consumption of this trace element can adversely affect the overall well-being. Previous studies have demonstrated that long-term Cu intake can lead to severe hepatotoxicity. The underlying mechanism by which Cu induces disturbances in hepatic energy metabolism through modulation of mitochondria-lipid droplet (LD) contacts, however, is not known. In this study, we found that Cu exposure significantly disrupted the interaction between mitochondria and LDs, leading to the downregulation of perilipin 2 (PLIN2), perilipin 5 (PLIN5), synaptosomal-associated protein 23 (SNAP23), diacylglycerol acyltransferase 2 (DGAT2), and caveolin-1 (Cav-1) proteins in chicken livers. Mechanistically, we demonstrated that Cu exposure-induced dynamin-related protein 1 (DRP1) protein activation disrupted mitochondria-LD contacts by regulating PLIN2. DRP1 knockdown and PLIN2 overexpression efficiently promoted the mitochondria-LD contacts, alleviating Cu-induced LD accumulation in chicken primary hepatocytes. However, PLIN2 knockdown significantly exacerbated the mitochondria-LD contact disorder induced by Cu exposure. Moreover, PLIN2 knockdown dramatically reversed the ability of DRP1 knockdown to promote mitochondria-LD contacts, while overexpression of PLIN2 had the opposite effect. Overall, our study revealed that the DRP1-PLIN2 axis regulates the connections between mitochondria and LDs under Cu exposure, which may provide a new perspective on Cu exposure-induced lipid metabolism disorders in hepatocytes.
期刊介绍:
The Journal of Agricultural and Food Chemistry publishes high-quality, cutting edge original research representing complete studies and research advances dealing with the chemistry and biochemistry of agriculture and food. The Journal also encourages papers with chemistry and/or biochemistry as a major component combined with biological/sensory/nutritional/toxicological evaluation related to agriculture and/or food.