Corrigendum to “Role of nutrition-sensitive agriculture in enhancing sustainable humanitarian assistance: Evidence from orange-fleshed sweetpotato interventions in Kenya” [Food Policy 132 (2025) 102834]

IF 6.8 1区经济学 Q1 AGRICULTURAL ECONOMICS & POLICY

Food Policy Pub Date : 2025-05-08 DOI:10.1016/j.foodpol.2025.102884

Chalmers K. Mulwa , Fred Grant , Marcel Gatto , Mukani Moyo , Dorcas Amunga , Norman Kwikiriza , Jack Malit , Julius J. Okello , Joyce Maru , Hugo Campos , Simon Heck

引用次数: 0

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“营养敏感型农业在加强可持续人道主义援助中的作用：肯尼亚橙皮甘薯干预措施的证据”的勘误表[粮食政策132 (2025)102834]

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Food Policy 管理科学-农业经济与政策

CiteScore

11.40

自引率

4.60%

发文量

128

审稿时长

62 days

期刊介绍： Food Policy is a multidisciplinary journal publishing original research and novel evidence on issues in the formulation, implementation, and evaluation of policies for the food sector in developing, transition, and advanced economies. Our main focus is on the economic and social aspect of food policy, and we prioritize empirical studies informing international food policy debates. Provided that articles make a clear and explicit contribution to food policy debates of international interest, we consider papers from any of the social sciences. Papers from other disciplines (e.g., law) will be considered only if they provide a key policy contribution, and are written in a style which is accessible to a social science readership.