Unveiling the occurrence and role of Methylobacterium endophytes in olive trees: insights into potential interactions with Xylella fastidiosa subsp. pauca

IF 5.2 2区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY
Mariangela Carlucci, Pompea Gabriella Lucchese, Cinzia Benincasa, Rosa Nicoletti, Andrea Pacifico, Enzo Perri, Franco Nigro
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引用次数: 0

Abstract

Background

Olive quick decline syndrome (OQDS), caused by Xylella fastidiosa subsp. pauca (Xfp), is a destructive vascular disease affecting olive trees, particularly in Apulia, Southeastern Italy. Control measures rely on containment and replanting with resistant cultivars. Endophytic bacteria, including Methylobacterium spp., have shown potential in mitigating vascular diseases. These facultative methylotrophic bacteria inhabit xylem vessels and compete with pathogens like Xfp by producing siderophores that limit iron availability.

Results

Analysis of endophytic bacterial populations in olive trees identified Methylobacterium spp. in both healthy and Xfp-infected plants, with variable isolation frequencies. Molecular identification based on 16S rDNA and mxaF gene sequences classified isolates as M. radiotolerans (70%) and M. mesophilicum (30%). Phylogenetic analysis showed limited genetic variation, clustering isolates with reference strains. In vitro experiments revealed that culture supernatants from Methylobacterium spp., grown in siderophore-inducing media, affected Xfp growth in a concentration-dependent manner. At low concentrations (up to 2%), supernatants stimulated Xfp growth, while higher concentrations (20% and 50%) inhibited growth. Selected strains of M. radiotolerans and M. mesophilicum were confirmed as siderophore producers through CAS blue agar tests and targeted LC–MS/MS analysis. LC–MS/MS identified ferrioxamine E and ferrichrome in all Methylobacterium strains, with the highest levels in M. organophilum and M. aminovorans. Deferoxamine was absent, whereas Xfp exhibited elevated production of ferrioxamine E, deferoxamine, and ferrichrome.

Conclusions

This study underscores the biocontrol potential of Methylobacterium spp. against Xfp, suggesting an ability to compete with the pathogen through siderophore-mediated mechanisms. The dual effect of Methylobacterium supernatants—stimulatory at low concentrations and inhibitory at higher levels—highlights the complexity of plant–microbe–pathogen interactions. The production of ferrioxamine E and ferrichrome suggests a possible role in modulating iron availability in vivo, potentially reducing Xfp's growth and virulence. These findings provide a basis for developing Methylobacterium spp. as sustainable biocontrol agents to manage Xfp in olive production systems.

Graphical Abstract

揭示橄榄树内生甲基杆菌的发生和作用:与苛养木杆菌亚种的潜在相互作用。pauca
研究背景:由苛养木杆菌引起的生命快速衰退综合征(OQDS)。pauca (Xfp)是一种影响橄榄树的破坏性血管疾病,特别是在意大利东南部的普利亚。控制措施主要依靠控制和重新种植抗性品种。内生细菌,包括甲基细菌,已经显示出减轻血管疾病的潜力。这些兼性甲基营养细菌栖息在木质部血管中,通过产生限制铁可用性的铁载体与Xfp等病原体竞争。结果对健康和感染xfp的橄榄树内生细菌群体进行分析,发现甲基杆菌属,分离频率不同。基于16S rDNA和mxaF基因序列的分子鉴定将分离株划分为放射耐受性分枝杆菌(70%)和嗜中性分枝杆菌(30%)。系统发育分析显示遗传变异有限,分离株与参考菌株聚类。体外实验表明,在铁载体诱导培养基中培养的甲基杆菌上清液对Xfp的生长有浓度依赖性。在低浓度(高达2%)下,上清液刺激Xfp生长,而较高浓度(20%和50%)抑制生长。通过CAS蓝琼脂试验和靶向LC-MS /MS分析,证实了所选的放射耐受性分枝杆菌和嗜中性分枝杆菌是铁载体的产生菌。LC-MS /MS在所有甲基杆菌中均检测到铁胺E和铁铬铁,其中嗜有机分枝杆菌和嗜氨基分枝杆菌中含量最高。去铁胺缺失,而Xfp表现出铁胺E、去铁胺和铁铬铁的升高。结论甲基杆菌对Xfp具有生物防治潜力,表明其具有通过铁载体介导的机制与病原体竞争的能力。甲基细菌上清液的双重作用——低浓度的刺激和高水平的抑制——凸显了植物-微生物-病原体相互作用的复杂性。铁胺E和铁铬铁的产生可能在体内调节铁的可利用性,潜在地降低Xfp的生长和毒力。这些发现为开发甲基杆菌作为可持续的生物防治剂来管理橄榄生产系统中的Xfp提供了基础。图形抽象
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来源期刊
Chemical and Biological Technologies in Agriculture
Chemical and Biological Technologies in Agriculture Biochemistry, Genetics and Molecular Biology-Biotechnology
CiteScore
6.80
自引率
3.00%
发文量
83
审稿时长
15 weeks
期刊介绍: Chemical and Biological Technologies in Agriculture is an international, interdisciplinary, peer-reviewed forum for the advancement and application to all fields of agriculture of modern chemical, biochemical and molecular technologies. The scope of this journal includes chemical and biochemical processes aimed to increase sustainable agricultural and food production, the evaluation of quality and origin of raw primary products and their transformation into foods and chemicals, as well as environmental monitoring and remediation. Of special interest are the effects of chemical and biochemical technologies, also at the nano and supramolecular scale, on the relationships between soil, plants, microorganisms and their environment, with the help of modern bioinformatics. Another special focus is the use of modern bioorganic and biological chemistry to develop new technologies for plant nutrition and bio-stimulation, advancement of biorefineries from biomasses, safe and traceable food products, carbon storage in soil and plants and restoration of contaminated soils to agriculture. This journal presents the first opportunity to bring together researchers from a wide number of disciplines within the agricultural chemical and biological sciences, from both industry and academia. The principle aim of Chemical and Biological Technologies in Agriculture is to allow the exchange of the most advanced chemical and biochemical knowledge to develop technologies which address one of the most pressing challenges of our times - sustaining a growing world population. Chemical and Biological Technologies in Agriculture publishes original research articles, short letters and invited reviews. Articles from scientists in industry, academia as well as private research institutes, non-governmental and environmental organizations are encouraged.
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