Synergic value of 3D CT-derived body composition and triglyceride glucose body mass for survival prognostic modeling in unresectable pancreatic cancer.

IF 4 2区 农林科学 Q2 NUTRITION & DIETETICS
Frontiers in Nutrition Pub Date : 2025-03-19 eCollection Date: 2025-01-01 DOI:10.3389/fnut.2025.1499188
Kangjing Xu, Xinbo Wang, Changsheng Zhou, Junbo Zuo, Chenghao Zeng, Pinwen Zhou, Li Zhang, Xuejin Gao, Xinying Wang
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引用次数: 0

Abstract

Background: Personalized and accurate survival risk prognostication remains a significant challenge in advanced pancreatic ductal adenocarcinoma (PDAC), despite extensive research on prognostic and predictive markers. Patients with PDAC are prone to muscle loss, fat consumption, and malnutrition, which is associated with inferior outcomes. This study investigated the use of three-dimensional (3D) anthropometric parameters derived from computed tomography (CT) scans and triglyceride glucose-body mass index (TyG-BMI) in relation to overall survival (OS) outcomes in advanced PDAC patients. Additionally, a predictive model for 1 year OS was developed based on body components and hematological indicators.

Methods: A retrospective analysis was conducted on 303 patients with locally advanced PDAC or synchronous metastases undergoing first-line chemotherapy, all of whom had undergone pretreatment abdomen-pelvis CT scans. Automatic 3D measurements of subcutaneous and visceral fat volume, skeletal muscle volume, and skeletal muscle density (SMD) were assessed at the L3 vertebral level by an artificial intelligence assisted diagnosis system (HY Medical). Various indicators including TyG-BMI, nutritional indicators [geriatric nutritional risk index (GNRI) and prealbumin], and inflammation indicators [(C-reactive protein (CRP) and neutrophil to lymphocyte ratio (NLR)] were also recorded. All patients underwent follow-up for at least 1 year and a dynamic nomogram for personalized survival prediction was constructed.

Results: We included 211 advanced PDAC patients [mean (standard deviation) age, 63.4 ± 11.2 years; 89 women (42.2) %)]. Factors such as low skeletal muscle index (SMI) (P = 0.011), high visceral to subcutaneous adipose tissue area ratio (VSR) (P < 0.001), high visceral fat index (VFI) (P < 0.001), low TyG-BMI (P = 0.004), and low prealbumin (P = 0.001) were identified as independent risk factors associated with 1 year OS. The area under the curve of the established dynamic nomogram was 0.846 and the calibration curve showed good consistency. High-risk patients (> 211.9 points calculated using the nomogram) had significantly reduced survival rates.

Conclusion: In this study, the proposed nomogram model (with web-based tool) enabled individualized prognostication of OS and could help to guide risk-adapted nutritional treatment for patients with unresectable PDAC or synchronous metastases.

三维ct衍生体成分和甘油三酯葡萄糖体质量对不可切除胰腺癌生存预后建模的协同价值。
背景:尽管对预后和预测标志物进行了广泛的研究,但个性化和准确的生存风险预测仍然是晚期胰腺导管腺癌(PDAC)的一个重大挑战。PDAC患者容易出现肌肉损失、脂肪消耗和营养不良,这与预后较差有关。本研究调查了三维(3D)人体测量参数的使用,这些参数来自计算机断层扫描(CT)扫描和甘油三酯葡萄糖体重指数(TyG-BMI)与晚期PDAC患者总生存期(OS)结果的关系。此外,基于机体成分和血液学指标建立了1年OS的预测模型。方法:回顾性分析303例行一线化疗的局部晚期PDAC或同步转移患者,所有患者均行预处理腹部-骨盆CT扫描。通过人工智能辅助诊断系统(HY Medical)在L3椎体水平对皮下和内脏脂肪体积、骨骼肌体积和骨骼肌密度(SMD)进行自动3D测量。同时记录TyG-BMI、营养指标[老年营养风险指数(GNRI)和前白蛋白]、炎症指标[c反应蛋白(CRP)和中性粒细胞与淋巴细胞比值(NLR)]等各项指标。所有患者随访至少1年,构建个性化生存预测动态nomogram。结果:纳入211例晚期PDAC患者[平均(标准差)年龄:63.4±11.2岁;89名女性(42.2%)]。低骨骼肌指数(SMI) (P = 0.011)、高内脏与皮下脂肪组织面积比(VSR) (P < 0.001)、高内脏脂肪指数(VFI) (P < 0.001)、低TyG-BMI (P = 0.004)和低前白蛋白(P = 0.001)等因素被确定为与1年OS相关的独立危险因素。建立的动态模态图曲线下面积为0.846,标定曲线一致性好。高危患者(bb0 - 211.9分)生存率明显降低。结论:在本研究中,所提出的nomogram模型(基于网络的工具)能够实现OS的个体化预测,并有助于指导不可切除PDAC或同步转移患者的风险适应营养治疗。
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来源期刊
Frontiers in Nutrition
Frontiers in Nutrition Agricultural and Biological Sciences-Food Science
CiteScore
5.20
自引率
8.00%
发文量
2891
审稿时长
12 weeks
期刊介绍: No subject pertains more to human life than nutrition. The aim of Frontiers in Nutrition is to integrate major scientific disciplines in this vast field in order to address the most relevant and pertinent questions and developments. Our ambition is to create an integrated podium based on original research, clinical trials, and contemporary reviews to build a reputable knowledge forum in the domains of human health, dietary behaviors, agronomy & 21st century food science. Through the recognized open-access Frontiers platform we welcome manuscripts to our dedicated sections relating to different areas in the field of nutrition with a focus on human health. Specialty sections in Frontiers in Nutrition include, for example, Clinical Nutrition, Nutrition & Sustainable Diets, Nutrition and Food Science Technology, Nutrition Methodology, Sport & Exercise Nutrition, Food Chemistry, and Nutritional Immunology. Based on the publication of rigorous scientific research, we thrive to achieve a visible impact on the global nutrition agenda addressing the grand challenges of our time, including obesity, malnutrition, hunger, food waste, sustainability and consumer health.
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