Emotion regulation difficulties during pregnancy mediate the relationship between childhood maltreatment and emotional, external, and restraint eating.
Sara F Stein, Alison L Miller, Amy K Nuttall, G Anne Bogat, Joseph S Lonstein, Maria Muzik, Alytia A Levendosky
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引用次数: 0
Abstract
Purpose: Childhood maltreatment is a common and severe form of stress associated with compromised functioning in women including emotion regulation difficulties and eating behaviors associated with negative health outcomes. Although pregnancy is a sensitive period for women's health, mechanisms by which childhood maltreatment may drive eating behaviors during pregnancy remain unknown. The aim of this study was to determine if emotion regulation difficulty was a mechanism by which women's childhood maltreatment leads to emotional, external, and restraint eating during pregnancy and which types of maltreatment drive these associations.
Methods: Women (N = 446) were recruited during pregnancy based on experiences of pregnancy stress, including intimate partner violence. They reported on history of childhood maltreatment and emotion regulation difficulties and eating behaviors in pregnancy. We tested if emotion regulation difficulties mediated associations between childhood maltreatment and emotional, external, and restraint eating in pregnancy.
Results: Maternal childhood maltreatment was associated with greater emotion regulation difficulties and, in turn, greater severity of emotional, external, and restraint eating during pregnancy. Emotional abuse and neglect were each positively associated with emotion regulation difficulties and, in turn, all three eating behaviors.
Conclusions: Emotion regulation difficulties may be a mechanism by which childhood maltreatment leads to emotional, external, and restraint eating during pregnancy. Interventions should address emotion regulation difficulties in women with histories of childhood emotional maltreatment and neglect as a way to mitigate these eating behaviors in pregnancy.
期刊介绍:
Appetite is an international research journal specializing in cultural, social, psychological, sensory and physiological influences on the selection and intake of foods and drinks. It covers normal and disordered eating and drinking and welcomes studies of both human and non-human animal behaviour toward food. Appetite publishes research reports, reviews and commentaries. Thematic special issues appear regularly. From time to time the journal carries abstracts from professional meetings. Submissions to Appetite are expected to be based primarily on observations directly related to the selection and intake of foods and drinks; papers that are primarily focused on topics such as nutrition or obesity will not be considered unless they specifically make a novel scientific contribution to the understanding of appetite in line with the journal's aims and scope.