Announcement on Use of AI.

Food safety (Tokyo, Japan) Pub Date : 2025-03-21 eCollection Date: 2025-03-01 DOI:10.14252/foodsafetyfscj.D-25-00010
{"title":"Announcement on Use of AI.","authors":"","doi":"10.14252/foodsafetyfscj.D-25-00010","DOIUrl":null,"url":null,"abstract":"<p><p>In recent years, as significant progress has been made in artificial intelligence (AI) technology, various peer-reviewed journals have been extending the policies on use of AI. Considering this situation, <b><i>Food Safety</i></b> felt the need to address concerns about the use of the technologies such as Large Language Models (LLMs), chatbots, or image creators in the writing and reviewing of manuscripts. <b><i>Food Safety</i></b> , thus, has compiled a tentative and preliminary guideline for responsible use of AI tools based on the ICMJE Recommendations. Authors and reviewers are expected to refer to this guideline during the manuscript preparation and peer-review process. Guide for Authors for <b><i>Food Safety</i></b> will be updated in response to the comments from authors and reviewers, as well as updates on the ICMJE Recommendations and policies of other journals. Please feel free to contact Editorial Office of <b><i>Food Safety</i></b> if you have any comments or questions about the guideline.</p>","PeriodicalId":73044,"journal":{"name":"Food safety (Tokyo, Japan)","volume":"13 1","pages":"22"},"PeriodicalIF":0.0000,"publicationDate":"2025-03-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11937841/pdf/","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food safety (Tokyo, Japan)","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.14252/foodsafetyfscj.D-25-00010","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2025/3/1 0:00:00","PubModel":"eCollection","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

Abstract

In recent years, as significant progress has been made in artificial intelligence (AI) technology, various peer-reviewed journals have been extending the policies on use of AI. Considering this situation, Food Safety felt the need to address concerns about the use of the technologies such as Large Language Models (LLMs), chatbots, or image creators in the writing and reviewing of manuscripts. Food Safety , thus, has compiled a tentative and preliminary guideline for responsible use of AI tools based on the ICMJE Recommendations. Authors and reviewers are expected to refer to this guideline during the manuscript preparation and peer-review process. Guide for Authors for Food Safety will be updated in response to the comments from authors and reviewers, as well as updates on the ICMJE Recommendations and policies of other journals. Please feel free to contact Editorial Office of Food Safety if you have any comments or questions about the guideline.

近年来,随着人工智能(AI)技术的长足发展,各种同行评审期刊也在不断扩展人工智能的使用政策。考虑到这种情况,《食品安全》认为有必要解决在撰稿和审稿过程中使用大语言模型(LLM)、聊天机器人或图像创建器等技术的问题。因此,《食品安全》根据 ICMJE 建议汇编了一份关于负责任地使用人工智能工具的暂定初步指南。希望作者和审稿人在稿件准备和同行评审过程中参考本指南。食品安全作者指南》将根据作者和审稿人的意见以及 ICMJE 建议和其他期刊的政策更新。如果您对本指南有任何意见或问题,请随时联系《食品安全》编辑部。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信