Food safety (Tokyo, Japan)

Impacts of Fungal Infection and Mycotoxin Contamination on Nutritional Quality and Safety of Protein-Rich Pulses.

Pub Date : 2026-09-25 DOI: 10.14252/foodsafetyfscj.D-25-00005 Elizabeth M Wyman, Emily Branstad-Spates, Kanniah Rajasekaran, Matthew D Lebar

Long-Term Monitoring of Radioactive Cesium in Commercial Foods and Dietary Intake Estimated by Total Diet Studies in Japan after the Fukushima Daiichi Nuclear Power Plant Accident.

Pub Date : 2026-09-25 DOI: 10.14252/foodsafetyfscj.D-26-00006 Hiromi Nabeshi, Tomoaki Tsutsumi

A Large Outbreak of Gastrointestinal Infections Associated with Escherichia coli and Consumption of Milk Served in 25 schools in Toyama, Japan, June 2021.

Pub Date : 2026-09-25 DOI: 10.14252/foodsafetyfscj.D-25-00027 Katsumi Mizukami, Noriko Noguchi, Yuichiro Yahata, Yuuki Tsuchihashi, Kaoru Kurosaki, Kenji Ohya, Shouhei Hirose, Tomoya Yoshinari, Takahiro Ohnishi, Kenichi Lee, Sunao Iyoda, Hideko Kusunoki, Keiko Tsukada, Natsuki Yokota, Akane Kiritani, Mayumi Eino, Kazutaka Nakada, Akina Raijou, Yuichiro Hyakkoku, Takeo Edo, Tomikatu Suzuki, Kenji Takinami, Yukihiro Akeda, Yukiko Hara-Kudo, Tomimasa Sunagawa