{"title":"‘Food is Medicine’ to advance mental health and build resilient food systems globally","authors":"Ronit Ridberg, Caroline Owens, Meng Wang, Lizbeth Moreno Loaeza, Lu Wang, Cecilia Gerard, Dariush Mozaffarian","doi":"10.1038/s43016-025-01145-8","DOIUrl":null,"url":null,"abstract":"‘Food is Medicine’ has been increasingly accepted in the US healthcare system. Developing and implementing such programmes globally could advance mental health, improve providers’ experiences and stimulate positive change in the food and agricultural sectors.","PeriodicalId":94151,"journal":{"name":"Nature food","volume":"6 3","pages":"223-227"},"PeriodicalIF":23.6000,"publicationDate":"2025-03-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Nature food","FirstCategoryId":"1085","ListUrlMain":"https://www.nature.com/articles/s43016-025-01145-8","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
引用次数: 0
Abstract
‘Food is Medicine’ has been increasingly accepted in the US healthcare system. Developing and implementing such programmes globally could advance mental health, improve providers’ experiences and stimulate positive change in the food and agricultural sectors.