Momentary Mediational Associations Among Affect, Emotion Dysregulation, and Different Types of Loss of Control Eating Among Adults With Binge Eating Disorder.

IF 4.7 2区 医学 Q1 NUTRITION & DIETETICS
Kelly A Romano, Carol B Peterson, Glen Forester, Joseph A Wonderlich, Stephen A Wonderlich, Scott E Engel, Ross D Crosby
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Abstract

Objective: Few studies have directly assessed the mechanistic role of transdiagnostic self-regulatory factors that are theorized to promote core disinhibited disordered eating behaviors that characterize binge eating disorder (BED) in the natural environment, such as emotion dysregulation. The present study used ecological momentary assessment (EMA) to address this research gap by examining whether: (1) emotion dysregulation mediated associations between negative and positive affect and loss of control (LOC) eating at the within-person level; (2) these associations varied across distinct LOC eating dimensions.

Method: Adults with BED (N = 107; Mage = 39.87, SD = 13.35) responded to six surveys per day for a 7-day EMA period. Multilevel structural equation models examined whether momentary emotion dysregulation mediated momentary associations between negative and positive affect, and different LOC eating outcomes ("general" [subjective experience of] LOC while eating; difficulties resisting eating; difficulties stopping eating after starting; feeling driven/compelled to eat; not paying attention to one's eating; feeling disconnected while eating [e.g., numb, zoned out]).

Results: Experiencing a sequential worsening of negative affect and, in turn, emotion dysregulation over a day mapped onto higher levels of certain LOC eating outcomes ("general" LOC eating, difficulties resisting eating, driven/compelled to eat, disconnected while eating) but not others (difficulties stopping eating, not paying attention to one's eating). All momentary mediational pathways involving positive affect as a predictor were not significant.

Discussion: These findings support emotion dysregulation as a mechanistic process that can precipitate certain types of LOC eating in daily life and may be leveraged to improve BED theory, research, and real-time interventions.

成人暴食症患者情感、情绪失调和不同类型进食失控之间的瞬时中介关联。
目的:很少有研究直接评估跨诊断自我调节因子在自然环境中促进暴饮暴食症(BED)核心去抑制性进食障碍行为(如情绪失调)的机制作用。本研究利用生态瞬间评估(EMA)来解决这一研究空白,研究了情绪失调是否在人体内水平上介导了消极情绪和积极情绪与进食失控(LOC)之间的关联;(2)这些关联在不同的LOC进食维度上存在差异。方法:成人BED患者(N = 107;法师= 39.87,SD = 13.35)在7天的EMA期间每天回应6次调查。多层结构方程模型检验了瞬间情绪失调是否介导了消极情绪和积极情绪之间的瞬间关联,以及不同的LOC进食结果(进食时LOC的“一般”[主观体验];进食困难:拒绝进食的困难;开始进食后难以停止进食;感觉被驱使/被迫吃东西;不注意吃的;吃东西的时候感觉没有联系[例如,麻木,走神])。结果:经历负面影响的连续恶化,反过来,情绪失调在一天内映射到某些LOC饮食结果的更高水平(“一般”LOC饮食,难以抵抗饮食,被驱使/强迫进食,在进食时断开),但不是其他(难以停止进食,不注意自己的饮食)。所有将积极情绪作为预测因子的瞬时中介通路均不显著。讨论:这些发现支持情绪失调作为一种机制过程,可以在日常生活中沉淀某些类型的LOC饮食,并可用于改进BED理论、研究和实时干预。
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来源期刊
CiteScore
10.00
自引率
12.70%
发文量
204
审稿时长
4-8 weeks
期刊介绍: Articles featured in the journal describe state-of-the-art scientific research on theory, methodology, etiology, clinical practice, and policy related to eating disorders, as well as contributions that facilitate scholarly critique and discussion of science and practice in the field. Theoretical and empirical work on obesity or healthy eating falls within the journal’s scope inasmuch as it facilitates the advancement of efforts to describe and understand, prevent, or treat eating disorders. IJED welcomes submissions from all regions of the world and representing all levels of inquiry (including basic science, clinical trials, implementation research, and dissemination studies), and across a full range of scientific methods, disciplines, and approaches.
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