Engineering gold nanoclusters anchored cobalt oxyhydroxide with bifunction for discriminative monitoring azodicarbonamide

IF 8.5 1区 农林科学 Q1 CHEMISTRY, APPLIED
Shun Wang, Guoming Sun, Yanzhao Wang, Shuo Tian, Zuoxiu Xing, Wenyu Jiao, Qing Li, Mengke Wang
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Abstract

Precise and convenient detection of azodicarbonamide (ADC) is indispensable for safeguarding food safety and public health. Herein, a new ratio fluorescence strategy was strategically designed for monitoring ADC with excellent sensitivity and strong resistance to interference based on gold nanoclusters anchored cobalt oxyhydroxide nanocomposite (AuNCs@CoOOH). The AuNCs@CoOOH integrated two functions of CoOOH (quencher and mimetic oxidase) and fluorescence property of AuNCs, which can catalyze oxidation of non-fluorescent thiamine to fluorescent thiochrome. Meanwhile, the fluorescence emitted by AuNCs was attenuated by CoOOH via a fluorescence resonance energy transfer, forming a ratio response. Owing to analyte-initiated reduction of CoOOH, the AuNCs@CoOOH recognized glutathione. Coupling with specific reactions of ADC and glutathione, a ratio-based fluorescent platform is devised for sensitive detection of ADC, achieving a detection limit of 0.034 μM. The method proved an effective way for accurately monitoring ADC in flour samples, thereby enhancing its practical utility in ensuring food safety.

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来源期刊
Food Chemistry
Food Chemistry 工程技术-食品科技
CiteScore
16.30
自引率
10.20%
发文量
3130
审稿时长
122 days
期刊介绍: Food Chemistry publishes original research papers dealing with the advancement of the chemistry and biochemistry of foods or the analytical methods/ approach used. All papers should focus on the novelty of the research carried out.
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